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  1. Giving ugly food a chance

    https://cfaes.osu.edu/news/articles/giving-ugly-food-chance

    waste—could help improve sales of “ugly” produce, new research suggests. The study measured consumers’ ... for some level of mixed bunches containing both ugly and standard carrots, maxing out at 40% of ... is edible but unmarketable because of its appearance. The researchers are assessing ways to “win” ...

  2. Giving shoppers a nudge to forgo plastic bags

    https://cfaes.osu.edu/news/articles/giving-shoppers-nudge-forgo-plastic-bags

    home in a single-use plastic bag, new research suggests. In the study, conducted at two convenience ... their rejection of a disposable bag reduced plastic bag use by about 30%. The researchers experimented ... graduate student Sapana Bastola, both at Louisiana State University. The research is published in the ...

  3. Hot dog! MANRRS is having a fundraiser!

    https://ati.osu.edu/newsletter/wednesday-wire/november-24-2021/hot-dog-manrrs-is-having-fundraiser

    help support our students by grabbing some lunch, snacks, and delicious baked goods! MANRRS is ...

  4. Wooster Campus Holiday Arts and Crafts Fair

    https://ati.osu.edu/newsletter/wednesday-wire/december-1-2021/wooster-campus-holiday-arts-and-crafts-fair

    opportunity for the community to come to campus and do some holiday shopping from local crafters and artisans. ...

  5. Fall 2021 Seminar Series Finale Dec. 2 at 9am

    https://entomology.osu.edu/home/slides/fall-2021-seminar-series-finale-dec-2-9am

    research proposal, entitled "Predictive Sampling for the Asiatic Garden Beetle in Field Corn" ...

  6. OSU Extension Impacts Ohioans

    https://cfaes.osu.edu/about/osu-extension

    impacted by the Expanded Food and Nutrition Program (EFNEP) 14,453 Ohio 4-H adult and teen volunteers 3,200 ...

  7. Strategic Alignment and Plan

    https://cfaes.osu.edu/about/strategic-alignment-and-plan

    Extension programs. Effectively and efficiently translate and communicate our research to make it ... (teaching, research, Extension) and approaches to managing distributions so that fairness and equity are ... In 2019, our College of Food, Agricultural, and Environmental Sciences (CFAES) undertook ...

  8. CFAES Strategic Alignment Plan

    https://ati.osu.edu/newsletter/wednesday-wire/november-24-2021/cfaes-strategic-alignment-plan

    Submitted by Kris Boone, boone.3@osu.edu In 2019, our College of Food, Agricultural, and ... Kress, "Our goal was to listen closely so that we might identify priorities for our work. Many Ohio ...

  9. CFAES Wooster event to explore robotics in agriculture

    https://cfaes.osu.edu/news/articles/cfaes-wooster-event-explore-robotics-in-agriculture

    Madison Ave., Wooster. “We hope attendees will broaden their understanding of the possibilities for using ... wicks.14@osu.edu 330-202-3533 Extension OARDC Research College Events/Announcements Crops Livestock Research ...

  10. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    leftovers. How many days after the holiday is the food safe to eat? You aren’t alone. Some 72% of families ... and roast beef, according to the CDC. Here are some other tips from the USDA regarding leftovers: Keep ... outreach and research arms, OSU Extension and the Ohio Agricultural Research and Development Center. Send ...

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