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  1. College of Wooster Goes All Online

    https://ati.osu.edu/newsletter/wednesday-wire/october-21-2020/college-wooster-goes-all-online

    semester due to a spike in COVID-19 infections. I hope this underscores the need for wearing your masks, ... our university.  Thanks and Go Bucks!  Dr. Boone   ...

  2. Applied Dairy Herd Practices and Management- Nutrition and Feeding

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-nutrition-and-feeding-26

    ANMLTEC 2787.03T Experience in applying, directing, and evaluating dairy herd management ... procedures and practices at the Ohio State ATI dairy farm; emphasis on nutrition and feeding practices and ... management. A grade of C or better required to meet graduation requirements. Prereq: Completion of ...

  3. Dining with Diabetes invites you to enroll in an e-mail Challenge

    https://darke.osu.edu/news/dining-diabetes-invites-you-enroll-e-mail-challenge

    Do you want to learn how to manage your diabetes with updated information? Dining with Diabetes ... 2, 2020 Food and Nutrition Diabetes ...

  4. Beef Production and Management

    https://ati.osu.edu/courses/beef-production-and-management-5

    ANMLTEC 3402T The application of science and basic principles of nutrition, genetics, physiology, ... and marketing to the production and management of beef cattle in breeding and feeding production ...

  5. Applied Dairy Herd Practices and Management- Nutrition and Feeding

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-nutrition-and-feeding-25

    ANMLTEC 2787.03T Experience in applying, directing, and evaluating dairy herd management ... procedures and practices at the Ohio State ATI dairy farm; emphasis on nutrition and feeding practices and ... management. A grade of C or better required to meet graduation requirements. Prereq: Completion of ...

  6. Beef Production and Management

    https://ati.osu.edu/courses/beef-production-and-management-3

    ANMLTEC 3402T The application of science and basic principles of nutrition, genetics, physiology, ... and marketing to the production and management of beef cattle in breeding and feeding production ...

  7. Meet Shay Pond: Looking to create beneficial change for communities

    https://fabe.osu.edu/news/meet-shay-pond-looking-create-beneficial-change-communities

    For Shay Pond, a fourth-year majoring in agricultural systems management (ASM) with minors in ... agribusiness and nonprofit management, creating a positive generational change is a dream of his. Pond is ... interested in exploring ways to address food and financial security issues for lower income families in hopes ...

  8. Practical Swine Feeding

    https://ati.osu.edu/courses/practical-swine-feeding-3

    ANMLTEC 3133T A study of the basic nutritional requirements and feeding management of swine, with ...

  9. Take a Break! Email Challenge

    https://washington.osu.edu/news/take-break-email-challenge

    to slow down or pause every now and then? Take a Break! with the Live Healthy Live Well Team for our ... just to name a few. I hope you will Take a Break with me this fall for this fun, informative 6-week ...

  10. Beef Production and Management

    https://ati.osu.edu/courses/beef-production-and-management-2

    ANMLTEC 3402T The application of science and basic principles of nutrition, genetics, physiology, ... and marketing to the production and management of beef cattle in breeding and feeding production ...

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