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  1. Workforce Development: Apprenticeship

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-1

    to the health of consumers, helps in job creation and also improving our rural economy.  While $29 ...

  2. Hands-on Horticulture

    https://southcenters.osu.edu/newsletter/winter-issue-2015/horticulture/hands-horticulture

    UGB, incorporating extension and research into the traditional teaching role of the university. This ... irrigated land,troubleshooting problems, and conducting farm research on site. An immediate problem the ...

  3. FST Fall Semester Seminar

    https://fst.osu.edu/about-us/events/fst-fall-semester-seminar

    The presentation will provide an overview about the research conducted at IFSH on various "New ...

  4. Ohio State Team Promotes Nature-based 'ECO-farming'

    https://southcenters.osu.edu/news/ohio-state-team-promotes-nature-based-eco-farming-0

    PIKETON, Ohio – A team of scientists and educators from Ohio State University’s College of Food, Agricultural, and Environmental Sciences now spells farming with three extra letters. The group studies, demonstrates and teaches about what it calls “ECO-far ...

  5. Directions To South Centers

    https://southcenters.osu.edu/node/1462

    Once on Shyville road, our building is just on the left.   View Larger Map ...

  6. Genetics & Genomics

    https://southcenters.osu.edu/aquaculture/research/genetics-genomics

    interest provide tools to improve traits in the desired direction. Research interests and focuses: ·    ...

  7. Preserving the Harvest Canning Class

    https://clermont.osu.edu/news/preserving-harvest-canning-class

    office merges needs of local citizens with OSU’s research through four focus areas: Family & Consumer ...

  8. Borlaug Fellows Gain Inspiration, Insight During World Food Prize

    https://southcenters.osu.edu/news/borlaug-fellows-gain-inspiration-insight-during-world-food-prize

    Every year the World Food Prize recognizes the achievements of individuals who have advanced human development by improving the quality, quantity or availability of food in the world. Nobel Peace Prize Laureate Dr. Norman E. Borlaug created the prize, whi ...

  9. Largemouth Bass

    https://southcenters.osu.edu/aquaculture/research/selective-breeding/largemouth-bass

    program. Research focuses: ·           Quantify genetic variation of different wild and cultured strains ...

  10. Summer Semester Graduation Party

    https://fst.osu.edu/about-us/events/summer-semester-graduation-party

    accomplishments of many of our FST students and faculty as well as recent additions to our staff. The party will ...

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