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  1. LEVEL 2 FOOD SAFETY MANAGER TRAINING

    https://washington.osu.edu/news/level-2-food-safety-manager-training

    LEVEL 2 FOOD SAFETY MANAGER TRAINING- IN PERSON AND ONLINE COURSE OPTIONS AVAILABLE The Ohio ... service facilities to meet this obligation: ServSafe ® In-Class Manager Training ServSafe® Manager ... jurisdictions that require employee certification. Manager Training meets ODH Level 2 Training Requirements. The ...

  2. Local Food Farm Tour: Ruffwing Farms

    https://fairfield.osu.edu/events/local-food-farm-tour-ruffwing-farms

    learn how they manage the spotted wing drosophila fruit fly on the berries. Asparagus and additional ... our producers of locally grown foods. Reservations are not required, but are appreciated by contacting ...

  3. Pulse on Ohio’s Dairy Industry

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-4/pulse-ohio%E2%80%99s-dairy-industry

    summer temperatures, good feed supply, and improved management have contributed to this increase. In ... yield increased to 50.7 lb/day in 2009, a 5% increase compared to the prior year. Our concern has been ... for all cows in Ohio. One of the solid messages is that management strategies to increase efficiency ...

  4. Bioproducts World Showcase and Conference 2014

    https://bioproducts.osu.edu/bioproducts-world-showcase-and-conference-2014

    States Secretary of Agriculture, Tom Vilsack served as our special speaker for this inaugural event with ... and Alfred Puchala, Capitol Peak Asset Management spoke about public and private partnerships. Cynthia ... educate and promote the bioproducts industry to the general public and now is our chance to continue these ...

  5. Managing Colostrum and Waste Milk on Farms with Johne's Disease

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-6/managing-colostrum-and-waste-milk-farms-johnes

    to culture. It is usually performed at dry-off. To our knowledge, only one research study has ...   In recent months, the topic of colostrum management in herds with Johne's disease has surfaced ... likely to shed the organism in their colostrum than were light fecal shedders. Research done in ...

  6. Goat & Sheep Workshop

    https://washington.osu.edu/events/goat-sheep-workshop

    County Soil and Water will be hosting a goat workshop for youths and adults. Please see the schedule ...

  7. Protecting Income Over Feed Cost Margin on U.S. Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-5/protecting-income-over-feed-cost-margin-us-dairy

    current risk management and U.S. dairy policy innovations designed to provide an effective dairy safety ... IOFC margins. Second, the role of private risk markets in providing effective margin risk management ... and management practices have enabled a new business model to emerge, one focused not on adding value ...

  8. Garden Road Show 34

    https://washington.osu.edu/events/garden-road-show-34

    handouts. Click here for registration flyer with more information or call our office at 740-376-7431. ...

  9. Tri-State Dairy Nutrition Conference: Another Successful Year

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-3/tri-state-dairy-nutrition-conference-another

    management, using automated milk feeders for calves, variation in feed composition, and feeding high moisture ... participating (3 each from Ohio State, Purdue, and Michigan State universities). The graduate student research ...

  10. Controlling Feed Costs for Dairy Cattle

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-3/controlling-feed-costs-dairy-cattle

    + (16.23 x lb milk fat). The desired range for this feed efficiency is 1.4 to 1.6. Our goal is usually to ... feed costs are provided. Scenario A: At the onset, our greatest concern may be the increased cost of ... forage and concentrates as needed, 2) improve feeding management to reduce losses from storage and ...

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