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  1. Elderberry Production in Ohio

    https://ohioline.osu.edu/factsheet/anr-0110

    Ensure ideal soil condition and fertility. Ideal nutrient conditions are a pH level of 5.5–6.5, 50 ... monitor the soil fertility. If soil test results call for it, amend the soil with composted organic ... material to help condition the soil and improve its water and nutrient-holding capacity. The above ...

  2. Growing Garlic in the Garden

    https://ohioline.osu.edu/factsheet/hyg-1627

    feeder, requiring a high level of nutrients. Have the soil tested and analyzed for site-specific ... recommendations for fertilizer applications. Contact your local OSU Extension office for information on soil ... based on the soil test. Soils higher in organic matter will generally need fewer applied nutrients ...

  3. Understanding Soil Microbes and Nutrient Recycling

    https://ohioline.osu.edu/factsheet/SAG-16

    plant nutrients become food for the microbes in the soil. Soil organic matter (SOM) is basically all the ... the carbon and nitrogen cycles. Soil Organic Matter Nutrients The nutrients in the soil have a current ... active carbon recycle and release more nutrients for plant growth than soils that are biologically ...

  4. Controlling Non-Native Invasive Plants in Ohio's Forests: Autumn Olive and Russian Olive

    https://ohioline.osu.edu/factsheet/F-69-11

    a wide variety of sites including nutrient- poor soils. They are among the first plants to leaf out in ... forests or wet soils. Identification The most prominent characteristic of both species is the silvery ... viable in the soil for approximately three years. Twigs Silvery or golden brown, scaly when young, often ...

  5. Western Ohio Cropland Values and Cash Rents 2017-18

    https://ohioline.osu.edu/factsheet/aede-17-18

    quality soils translate into higher rents. Fertility Levels: Higher fertility levels often result in ... variability of those crop returns. Soils and drainage capabilities are the two factors that most influence ... cropland values and rental rates. Professionals surveyed were farm managers, rural appraisers, agricultural ...

  6. Water Effects on Livestock Performance

    https://ohioline.osu.edu/factsheet/ANR-13

    increase nutrient distribution throughout the field. Through management of available water and tank ... livestock productivity. Management of the water source can lead to more uniform distribution of nutrients ... dramatically than any other nutrient deficiency (Boyles). Water constitutes approximately 60 to 70 percent of ...

  7. Soil Carbon Sequestration—Fundamentals

    https://ohioline.osu.edu/factsheet/AEX-510

    accomplished by management systems that add high amounts of biomass to the soil, cause minimal soil ... matter has been lost from our cropland mainly through plowing, which makes soil more likely to erode. ... unnecessary on most soils. We know from historic agricultural research plots at the University of Illinois and ...

  8. Controlling Non-Native Invasive Plants in Ohio Forests: Bush Honeysuckle

    https://ohioline.osu.edu/factsheet/F-68

    carbohydrates it lacks the high-fat and nutrient-rich content that most of our native plants provide migrating ... birds. Wherever invasive honeysuckle shrubs displace our native forest species there is a huge potential ... The bush honeysuckles as a group are shallow rooted plants that leaf out before many of our native ...

  9. Whole Farm Planning Model

    https://ohioline.osu.edu/factsheet/anr-52

    University Extension Planning is one of the most important aspects of managing any business. This is ... weather, commodity prices) associated with agriculture. It is essential that farm managers take time to ... management skills. There are a multitude of skills that each individual can bring to an operation. This is ...

  10. Using °Brix as an Indicator of Vegetable Quality: Linking Measured Values to Crop Management

    https://ohioline.osu.edu/factsheet/HYG-1651

    these plots were managed differently: growing system, nutrient and irrigation regime, and variety ... often significant and immediate impacts on vegetable °Brix levels. In contrast, soil and crop nutrient ... selection, water and fertility management, and planting and harvest timing. All things being equal, varieties ...

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