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  1. OSU-RIO collaboration broadcasts update

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/osu-rio-collaboration-broadcasts-update

    businesses, personnel from business support organizations, programs managers and educators with The Ohio State ...

  2. Healthy Ground, Healthy Atmosphere: Recarbonizing the Earth's Soils

    https://southcenters.osu.edu/news/healthy-ground-healthy-atmosphere-recarbonizing-the-earths-soils

    Nancy Averett writes about science and the environment from Cincinnati, OH. Her work has been published in Pacific Standard, Audubon, Discover, E/The Environmental Magazine, and a variety of other publications.  O n a bright October morning Dave Brandt tr ...

  3. Workforce Development: Apprenticeship

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-1

    to the health of consumers, helps in job creation and also improving our rural economy.  While $29 ...

  4. Getting Started in Hops Production

    https://southcenters.osu.edu/events/getting-started-in-hops-production

    ...

  5. 2015 OSU Hops and Ohio Craft Brewers Association Conference

    https://southcenters.osu.edu/events/2015-osu-hops-and-ohio-craft-brewers-association-conference

    ...

  6. Recapping the Best of the Aquaculture Boot Camp Program in 2014

    https://southcenters.osu.edu/newsletter/winter-issue-2015/aquaculture/recapping-the-best-the-aquaculture-boot-camp-program-in

    who want to learn about the program to visit our website at http://go.osu.edu/abc and sign up in the ...

  7. Community Development

    https://southcenters.osu.edu/community-development

    included within an urban area. The Economic Research Service provides additional information on rural ...

  8. Ohio State Team Promotes Nature-based 'ECO-farming'

    https://southcenters.osu.edu/news/ohio-state-team-promotes-nature-based-eco-farming-0

    PIKETON, Ohio – A team of scientists and educators from Ohio State University’s College of Food, Agricultural, and Environmental Sciences now spells farming with three extra letters. The group studies, demonstrates and teaches about what it calls “ECO-far ...

  9. Borlaug Fellows Gain Inspiration, Insight During World Food Prize

    https://southcenters.osu.edu/news/borlaug-fellows-gain-inspiration-insight-during-world-food-prize

    Every year the World Food Prize recognizes the achievements of individuals who have advanced human development by improving the quality, quantity or availability of food in the world. Nobel Peace Prize Laureate Dr. Norman E. Borlaug created the prize, whi ...

  10. Power Farming: Ohio State Tests Bioenergy Crops for Fuel, Combustion

    https://southcenters.osu.edu/news/power-farming-ohio-state-tests-bioenergy-crops-for-fuel-combustion

    All across Ohio, a variety of grasses, shrubs and trees are being grown and analyzed to see how well they can produce something that is always in high demand: energy. Read More ...

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