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  1. Introduction to Sustainable Agriculture

    https://ati.osu.edu/courses/introduction-sustainable-agriculture

    CRPSOIL 2200T A holistic study of farming systems and an examination of sustainable management ... practices for healthy soils, crops, and livestock. This course is available for EM credit. Undergraduate 2.0 ... In Person Wooster Crop and Soil Technology Agri & Eng Technologies ...

  2. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii-40

    ANMLTEC 3403T An advanced study of the principles of managing a commercial swine enterprise. ...

  3. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii-39

    ANMLTEC 3403T An advanced study of the principles of managing a commercial swine enterprise. ...

  4. Practical Swine Feeding

    https://ati.osu.edu/courses/practical-swine-feeding-8

    ANMLTEC 3133T A study of the basic nutritional requirements and feeding management of swine, with ...

  5. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii-38

    ANMLTEC 3403T An advanced study of the principles of managing a commercial swine enterprise. ...

  6. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-2

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace ... Drake Learning Laboratory with emphasis on developing and improving swine production and management ...

  7. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii-9

    ANMLTEC 3403T An advanced study of the principles of managing a commercial swine enterprise. ...

  8. Introduction to Horse Science

    https://ati.osu.edu/courses/introduction-horse-science-8

    behavior, uses, conformation, management and safe horse handling. Prereq: Not open to students with credit ...

  9. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-2

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake ... and management skills and competency. A grade of C or better required to meet graduation requirements. ...

  10. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-2

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace ... production and management skills and competency. A grade of C or better required to meet graduation ...

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