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  1. Register Now for the January 4-5 Ohio State Organic Grains Conference

    https://wayne.osu.edu/news/register-now-january-4-5-ohio-state-organic-grains-conference

    Grain in New York; Léa Vereecke from Rodale Institute; former Ohio State soil fertility specialist Steve ... Research (OFFER) program. Continuing education credits will be available for Certified Crop Advisors ...

  2. ServSafe Training Day 2 (June 5 & 6)

    https://mahoning.osu.edu/events/servsafe-training-day-2-june-5-6

    Food Protection from the Ohio Department of Health. Who should attend?  Food Service Managers and Food ... Department of Health as Level II Certification in Food Protection Manager Certification (Ohio Revised Code ... Food: Preparation ·The Flow of Food: Service ·Food Safety Management Systems ·Sanitary Facilities & ...

  3. ServSafe Training Day 1 (June 5 & 6)

    https://mahoning.osu.edu/events/servsafe-training-day-1-june-5-6

    Food Protection from the Ohio Department of Health. Who should attend?  Food Service Managers and Food ... Department of Health as Level II Certification in Food Protection Manager Certification (Ohio Revised Code ... Food: Preparation ·The Flow of Food: Service ·Food Safety Management Systems ·Sanitary Facilities & ...

  4. ServSafe Training Day 2 (March 6 & 7)

    https://mahoning.osu.edu/events/servsafe-training-day-2-march-6-7

    Food Protection from the Ohio Department of Health. Who should attend?  Food Service Managers and Food ... Department of Health as Level II Certification in Food Protection Manager Certification (Ohio Revised Code ... Food: Preparation ·The Flow of Food: Service ·Food Safety Management Systems ·Sanitary Facilities & ...

  5. ServSafe Training Day 1 (March 6 & 7)

    https://mahoning.osu.edu/events/servsafe-training-day-1-march-6-7

    Food Protection from the Ohio Department of Health. Who should attend?  Food Service Managers and Food ... Department of Health as Level II Certification in Food Protection Manager Certification (Ohio Revised Code ... Food: Preparation ·The Flow of Food: Service ·Food Safety Management Systems ·Sanitary Facilities & ...

  6. Erin Michel

    https://entomology.osu.edu/our-people/erin-michel

    Erin Michel Research Senior Technician michel.222@osu.edu 200 Wooster Science Building 1680 ...

  7. Tips For Cleaning and Organizing When Cold Days Keep You Inside

    https://wayne.osu.edu/news/tips-cleaning-and-organizing-when-cold-days-keep-you-inside

    330-264-8722 or hill.14@osu.edu CFAES provides research and related educational programs to clientele on ...

  8. Hemlock-ed In! From Cleveland’s parks to the Hocking Hills, meet our leaders conserving one of Ohio’s most spectacular evergreen trees

    https://epn.osu.edu/events/hemlock-ed-cleveland%E2%80%99s-parks-hocking-hills-meet-our-leaders-conserving-one-ohio%E2%80%99s-most

    of professional experience in forestry and natural resources education, management and research ... offering cool temperatures and moist soils harboring ecologically rich communities of native salamanders, ... our most beloved evergreens and how we can advance hemlock conservation and protect these trees and ...

  9. December 2023 Department Highlights

    https://fst.osu.edu/december-2023-department-highlights

    The department hosted their annual graduation party for our FST graduates. We celebrated ... Congratulations and best of luck to our newest alumni. The Ohio State University’s Department of Food Science and ... a USDA NIFA research project. The Food Industries Center trained FDA, NOAA, U.S. Army, and state ...

  10. Body Condition Scoring Can Aid In Determining Nutritional Needs

    https://wayne.osu.edu/news/body-condition-scoring-can-aid-determining-nutritional-needs

    and enjoyed the opportunity to spend a few days with our kids and the rest of the extended family.  ... Thanksgiving week is the start of deer firearms season in WV and we took our opportunity to hunt on Friday.  My ... animal’s utilization of the available nutrients.  To recap, when an animal takes a bite of a forage, it’s ...

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