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  1. Advanced Nutritional Genomics

    https://ansci.osu.edu/courses/animsci-8836-0

    graduate students about current research findings in the areas of genomics, proteomics and metabolomics as ...

  2. Project Judging

    https://hamilton.osu.edu/program-areas/4-h-youth-development/hamilton-county-fair/project-judging

    Video is preferred to ensure that our youth develop those essential public speaking skills. You'll ... judges. Frequently Asked Questions: Q: Do I have to appear in my video? A: While it is our preference to ...

  3. Lisa Bielke

    https://ansci.osu.edu/our-people/lisa-bielke

    therein" BMC VETERINARY RESEARCH 11 (2015) 94-94 Zhao, "Reducing microbial ureolytic activity in the ... rumen by immunization against urease therein" BMC Veterinary Research 11 (2015) 94-94 Firkins,J,L; ... Yu,Z, "RUMINANT NUTRITION SYMPOSIUM: How to use data on the rumen microbiome to improve our ...

  4. Western Agricultural Research Station

    https://oardc.osu.edu/facility/western-agricultural-research-station

    a top concern of farmers, CFAES researchers work with Station personnel to study nutrient management ... Joe Davlin- Manager davlin.1@osu.edu Kelly R Black- Manager, Animal Herd Lane Brobst- Research ... 41 (Clark County, Ohio) Western Agricultural Research Station Flier History The Western Agricultural ...

  5. General Insect Pest Management

    https://entomology.osu.edu/courses/entmlgy-4601

    domestic animals, and the biological, cultural, and chemical tactics used to manage them. Prereq: 1101, ...

  6. Contemporary Issues: Pesticides, Genetic Engineering, and the Environment

    https://plantpath.osu.edu/courses/plntpth-4597

    engineering and sustainable plant management. Au, Sp Sems. Prereq: Jr or Sr standing. Not open to students ... class topics (spread and management of pathogens) Pests and Diseases – An overview/background on the ... biology of pathogens, especially as it relates to managing plant diseases and other pests. Biological, ...

  7. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-2

    completed an ODH approved Level 2 Food Safety training. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® ... In-Class Manager Training ServSafe® Manager Training has become the industry standard in food-safety ... training and is accepted in almost all U.S. jurisdictions that require employee certification. Manager ...

  8. Auditing Animal Production and Processing Facilities

    https://ansci.osu.edu/courses/animsci-5310

    evaluate best management practices and animal welfare in the production and processing of various food ...

  9. Organic Production: An Indian experience at OEFFA Conference

    https://southcenters.osu.edu/newsletter/spring-2020/organic-production-indian-experience-oeffa-conference

    suitable for designing organic production systems, investment in applied research, Extension, and marketing ... assistance, management and cultural practices he follows at his farm, his online and direct marketing strategy ... Vishwavidyalaya in West Bengal, India, is working on conservation agriculture as one of the Senior Research ...

  10. Online Resources

    https://plantpath.osu.edu/graduate/online-resources

    scientific info Research Commons Many online webinars scheduled for this summer ... library.osu.edu/researchcommons/ June 1-4, 2020- Increasing the Visibility of Your Research (Online Workshop) ... library.osu.edu/researchcommons/event/research-visibility-0601 This online workshop will present strategies and outlets for making your research more visible, ...

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