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  1. Summer Mastitis – Insights on cause, signs, and prevention

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/summer-mastitis-%E2%80%93-insights-cause-signs-and

    other strategies, such as fly traps, grazing management, teat stripping, and isolation of the animal ...

  2. Food Safety Consortium

    https://foodsafety.osu.edu/food-safety-consortium-0

    interested in achieving our mission of advancing food safety systems that protect public health by preventing ... foodborne illness. Membership provides a unique opportunity to help ensure that our academic efforts have ...                                                                                               Dr. Barbara Kowalcyk   Annual membership   to support, engage, and contribute to research & ...

  3. Agriculture & Natural Resources Upcoming Programs

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/agriculture-natural-resource-home-horticulture

    paying attention to the present moment without judgement. Research has shown that practicing mindfulness ... may be helpful in managing chronic conditions such as cardiac disease and diabetes. We will explore ... Ranch- Lunch at Greene County Extension Office Buckeye Room Managing Backyard Invasives Speakers: Jared ...

  4. Advanced Applied Econometrics

    https://aede.osu.edu/courses/aedecon-8102

    essential for PhD level applied research. We will focus on the applied econometrics, reading, writing and ... problem-solving skills necessary for you to begin to do your own research. Prereq: 7140, Econ 8714, and 8732; or ...

  5. Gina Nicholson Kramer, REHS/RS, CFI Associate Director, Reappointed to Ohio Department of Health Advisory Board and Appointed Co-lead of the Healthy People 2030 Food Safety Culture at Retail and Norovirus work group

    https://foodsafety.osu.edu/news/gina-nicholson-kramer-rehsrs-cfi-associate-director-reappointed-ohio-department-health-advisory

    The Center for Foodborne Illness Research & Prevention (CFI) at The Ohio State University is ...

  6. Join us for a night at Leeds Farm

    https://ohio4h.org/july-2022/join-us-night-leeds-farm

    where we will be “Honoring Our Past and Zipping into the Future.” It’s sure to be a fun night on the ...

  7. Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry

    https://foodsafety.osu.edu/news/stakeholder-centered-risk-ranking-workshop-builds-consensus-and-sets-priorities-food-safety

    disease in Africa. Research grounded in locally led decision-making about priorities will be better ... Kenya- and U.S.-based researchers held a risk ranking workshop in March, engaging female smallholder ... need poultry as a locally, readily available source of protein,” said Robert Onsare, senior research ...

  8. Ani Katchova

    https://aede.osu.edu/our-people/ani-katchova

    finance, agribusiness management and marketing, and applied econometrics.  Her research has been published ... research and outreach on U.S. agricultural economics issues.  Her research areas include agricultural ... research has been supported by over $2.3 million in grants. She has received two Outstanding Research ...

  9. Spectrum News 1 Ohio Interview: Third-Party Food Delivery Regulation

    https://foodsafety.osu.edu/news/spectrum-news-1-ohio-interview-third-party-food-delivery-regulation

    far as licensing. We all assume they’re going to deliver our food fast and the proper times and keep ...

  10. Diversity in the Workplace: Challenges and Opportunities

    https://aede.osu.edu/courses/aedecon-2400

    to explore contemporary organizational strategies for managing workplace diversity while working to ...

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