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  1. Selecting, Storing, and Serving Ohio Potatoes

    https://ohioline.osu.edu/factsheet/hyg-5529

    Serving  Leaving skin on potatoes during cooking is an excellent way to conserve their nutrients (unless ... peeler. Keep peelings as thin as possible, since some of the potato’s nutrients are found close to the ... skin. Potatoes retain nutrients better if cooked whole. However, they may be halved, sliced, or diced if ...

  2. Dean's Updates

    https://cfaes.osu.edu/deans-updates

    Update November 16: Dean's Update November 6: Dean's Update Our New CFAES DEI Leadership ... Dean's Update April 30: Dean's Update FAQs March March 30: Research Update March 27: Dean's ... Dean's Update March 19: Mid-day Dean's Update March 18: Dean's Update- RESEARCH March 17: ...

  3. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    For example, the Bartlett pear is green when unripe and yellow when ripe. Research the color the ...

  4. Farm Office Live

    https://cfaes.osu.edu/news/events/farm-office-live-2

    Join the Farm Office Live team to get the latest outlook and updates on ag law, farm management ...

  5. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    the most popular small fruits to grow in home gardens. Some varieties, if managed well, may produce ... is molded, mold spores will have traveled throughout the entire package. Research has linked mold to ...

  6. Farm Office Live: Live at the Farm Science Review

    https://cfaes.osu.edu/news/events/farm-office-live-live-the-farm-science-review

    Review. Get the latest updates on farm management and ag law, get your questions answered and meet the ...

  7. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    before storing. Wash onions just before serving. Remove outer layers that may hold soil. Wash onions ...

  8. 2021 Gardening with Physical Limitations Webinar Series

    https://cfaesdei.osu.edu/webinars-and-other-events/2021-gardening-physical-limitations-webinar-series

    learn about basic maintenance, including pest management, canning and preservation basics, and finish ... for preparing the soil and planting techniques and cover tips and tricks for planting a garden that ... 1st, 6:00-7:30PM Learn how to manage various garden pests using Integrated Pest Management. This ...

  9. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

    nutrients. See chart below for approximate cooking times for fresh greens. Approximate Cooking Times for ...

  10. Farm Office Live

    https://cfaes.osu.edu/news/events/farm-office-live-1

    ag law, farm management, farm business analysis, and other related issues from faculty and educators ...

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