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  1. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    Professor and was promoted to Professor in 2014. In 2016, he relocated his research program to The Ohio ... Award for Lipid and Flavor Science in 2018. His research efforts focus on characterizing chemical ... His program is based on a utility inspired fundamental research platform with an overarching goal to ...

  2. Dr. Farnaz Maleky

    https://fst.osu.edu/our-people/dr-farnaz-maleky

    http://u.osu.edu/maleky.1/ 614-688-1491 319 Parker Food Science and Technology Building Research Interest:My research focuses ... systems, my research establishes structure-function relationships for food products. This will propose new ...

  3. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    research is focused on the chemistry and functionality of flavonoids, with emphasis on anthocyanins. Her ... research has generated over 100 peer-reviewed publications, 3 books and 6 patents. She has received many ... awards for research and teaching including the 2011 TechColumbus Outstanding Woman in Technology, the ...

  4. Dr. Christopher Simons

    https://fst.osu.edu/our-people/dr-christopher-simons

    Sensory Research function at Givaudan Flavors Corp. and joined the faculty in the Department of Food ... Science and Technology at the Ohio State University in 2013. Dr. Simons’s research interests use ... ultimately, behavior. One outcome of this research is to identify the neural and physiological correlates ...

  5. Dr. Luis Rodriguez-Saona

    https://fst.osu.edu/our-people/dr-luis-rodriguez-saona

    Parker Food Science and Technology Building Research Interests: My research involves improving quality ...

  6. March 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2020-highlights

    Award recognizes a laboratory research group who have made a considerable contribution to improving ... mentors. We also want to give a big shout out to our graduating seniors for their service to our department ... Barb Kowalcyk, and Dr. Yael Vodovotz participated in a panel discussion about their research during the ...

  7. Dr. V.M. (Bala) Balasubramaniam

    https://fst.osu.edu/our-people/dr-vm-bala-balasubramaniam

    Associate Research Professor at IIT National Center for Food Safety and Technology, Chicago, IL (1995-2002). ... Dr. Bala’s research focus has been on food process design, development and validation of various clean ... promoting nutrients preserved. Recent laboratory efforts have focused on various innovative applications of ...

  8. 2020 CFAES Celebration of Students

    https://fst.osu.edu/news/2020-cfaes-celebration-students

    students and clubs in our department who were recognized this year with a CFAES award. CFAES Internship ...

  9. Israel Garcia Cano

    https://fst.osu.edu/our-people/israel-garcia-cano

    Israel Garcia Cano Post Doctoral Researcher garciacano.1@osu.edu 327C Parker Food Science and ...

  10. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    receiving support on research associateships provided by individual faculty members. Our faculty have a wide ... range of diverse areas of research expertise and can be communicated with directly.  Our Students ... careers. Our faculty members collectively have over 68 patents and include seven IFT fellows, 2 endowed ...

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