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  1. Alfalfa Continues to Mature

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-13/alfalfa-continues-mature

    Alfalfa stands across Ohio continued to mature in the past week despite our cooler temperatures ... acceptable for classes of livestock with lower nutrient demands. Below is an updated table with the most ...

  2. Soil Crusting Considerations for Corn and Soybean

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-13/soil-crusting-considerations-corn-and-soybean

    have been already planted, recent precipitation and warmer days ahead can build conditions for soil ... crusting. When heavy rains occur after planting, soil crusting can become a concern, inducing a shallow hard ... layer on the soil surface that forms due to rapid drying (e.g., warm days and wind). Conditions prone to ...

  3. CFAES Ag Weather System 2022 Near-Surface Air and Soil Temperatures/Moisture (Update 5)

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-12/cfaes-ag-weather-system-2022-near-surface-air-and-soil

    a return to normal conditions over the weekend. Soil temperatures responded similarly, with two- and ... red), two-inch (green) and four-inch (blue) soil temperatures for spring 2022. Current daily average ... soil temperatures are noted for each location. Soil type and location of measurements (under sod or ...

  4. Soil Health Workshop Series in Kenton

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-07/soil-health-workshop-series-kenton

    workshop will be April 4th from 9:00 am- 4:00 pm, with topics ranging from soil ecology and nutrient ... the morning. In the afternoon, topics on keeping nutrients in the soil and getting started with cover ... A series of Soil Health Workshops will be held on April 4th (Beginner) and April 6th (Advanced) at ...

  5. Fairfield County Endowment Board Legacy Dinner

    https://fairfield.osu.edu/events/fairfield-county-endowment-board-legacy-dinner

    I want to see the program continue to grow and support our youth. It’s been amazing to see local ... program, allowing the 4-H tradition to continue for generations to come. “Our county’s 4-H program serves ... the future of the program in our county.” Additional sponsorships are available for the Legacy Dinner ...

  6. Soybean Planting Progress, Emergence, and Misconceptions

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-13/soybean-planting-progress-emergence-and-misconceptions

    soybeans. Recent research has shown planter downforce did not impact grain yield regardless of tillage, soil ... differences. Additional research has shown no difference between random drop and precision planting until ... seed size on emergence is dependent on soil texture, planting depth and environmental conditions from ...

  7. 2022 Local Foods Farm Tour Series

    https://fairfield.osu.edu/events/2022-local-foods-farm-tour-series-1

    soil health and increase nutrient value of heritage grains. They also clean and mill their own grains ... Join OSU Extension-Fairfield County for the return of the Local Foods Farm Tour Series. Our fourth ...

  8. Alfalfa is Ready to Harvest in Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-14/alfalfa-ready-harvest-ohio

    Harvesting when the soil is too wet and soft will do non-reversible compaction damage to the stand and will ...

  9. Forage Harvest Management to Speed Drying and Store High Quality Forage

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-14/forage-harvest-management-speed-drying-and-store-high-quality

    that the soil should be firm enough to support equipment. Compaction damage has long-lasting effects on ... narrow windrows to allow more ground exposure to sunlight for a short time, and then once the soil has ... forage is 40 to 60% moisture to avoid excessive leaf loss. Research studies and experience have proven ...

  10. Beneficial Plant-associated Microbiomes and Plant Pathology Research

    https://plantpath.osu.edu/courses/plntpth-5005

    interaction establishment, and the relevance of managing these interactions in different environments. A basic ...

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