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  1. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad ...

  2. CFAES cooperation with Kazakh National Agrarian Research University flowers

    https://ipa.osu.edu/news/cfaes-cooperation-kazakh-national-agrarian-research-university-flowers

    A Memorandum of Understanding signed with the Kazakh National Agrarian Research University ... (KazNARU) in 2019 continues to build on the long-term research of Prof. Katrina Cornish, who holds joint ... high-performance applications, he said.   Visiting Fellow Kuanysh Sissemali is the latest researcher to join the ...

  3. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ... success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  4. Farm Office Live March Madness Edition!

    https://farmoffice.osu.edu/news/farm-office-live-march-madness-edition

    Our March Madness Edition on Friday, March 17 at noon will include quite a bracket of topics:  ...

  5. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    food processing, research and extension. Industry-related research projects on new technologies, product ... Qualitative research methods, ServSafe. Joint appointment  with Ohio State University Extension. V.M. (Bala) ... foods and food ingredients, modeling kinetics of microorganism survival and food nutrients during ...

  6. Use of Forage Chicory in a Small Ruminant Parasite Control Program

    https://ohioline.osu.edu/factsheet/VME-31

    moderately drained soils with medium to high fertility provide conditions for optimal growth. Both spring ... of other forage species is limited. Depending upon the soil fertility and the amount of nitrogen ... several locations in Ohio with differing soil types and fertility. Lessons Learned Over the course of the ...

  7. Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient

    https://fst.osu.edu/news/chocolate-chemistry-%E2%80%93-food-scientist-explains-how-beloved-treat-gets-its-flavor-texture-and

    As a food scientist, I’ve conducted research on the volatile molecules that make chocolate taste ...

  8. Food and Nutritional Toxicology

    https://fst.osu.edu/courses/fdscte-7620

    constituents, role of diet and nutrients in mutagenesis and carcinogenesis. Prereq: Biochem 4511 or 5613. Not ...

  9. Garden Symposium XXXVI on April 1, 2023

    https://washington.osu.edu/news/garden-symposium-xxxvi-april-1-2023

    As home gardeners, it may seem that what we plant in our gardens doesn’t really matter. However, ... You’ll leave this program inspired, informed, and prepared to improve our world- one garden at a time. ...

  10. Garden Symposium XXXVI

    https://washington.osu.edu/events/garden-symposium-xxxvi

    As home gardeners, it may seem that what we plant in our gardens doesn’t really matter. However, ... You’ll leave this program inspired, informed, and prepared to improve our world- one garden at a time. ...

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