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  1. Diversity in the Workplace: Challenges and Opportunities

    https://aede.osu.edu/courses/aedecon-2400

    to explore contemporary organizational strategies for managing workplace diversity while working to ...

  2. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    food processing, research and extension. Industry-related research projects on new technologies, product ... foods and food ingredients, modeling kinetics of microorganism survival and food nutrients during ... Metabolomics research on human and animal diseases and detection / identification of microbial infection. ...

  3. Future Students

    https://fst.osu.edu/future-students

    recognized as a premiere institution for its research, academics and outreach programs on a national and ... degree is only a fraction of what our students get.   Our department is no exception to the excellence ... Food Science Department are proud to partner with research groups across Ohio State's campuses. In ...

  4. Food and Nutritional Toxicology

    https://fst.osu.edu/courses/fdscte-7620

    constituents, role of diet and nutrients in mutagenesis and carcinogenesis. Prereq: Biochem 4511 or 5613. Not ...

  5. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ... success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  6. Webinars

    https://southcenters.osu.edu/direct-marketing/webinars

                                                May 18     Managing Negativity ... 30-- Agritourism and Emergency Management,  by Eric Barrett February 27--  Direct Marketing Trends, by ... University South Centers at Piketon.  July 31--  Food Hubs, by Tom Snyder, manager of OSU South Center’s Ohio ...

  7. Meet Maria Goshe: Agriculture All The Way

    https://fabe.osu.edu/news/meet-maria-goshe-agriculture-all-way

    Community College where she received her associates degree while majoring in agribusiness management in May ... I primarily scouted fields, collected soil and tissue samples, things like that. That was the internship that ... management (ASM) here at Ohio State and decided to stick with ASM. “I like the hands on aspect. I didn’t know ...

  8. August 2022 Department Highlights

    https://fst.osu.edu/august-2022-department-highlights

    individuals and their contributions to food science and technology as well as their support of our department ... and The Ohio State University. The department hosted their annual graduation party and celebrated our ... of the people who supported them. Congratulations and best of luck to our newest alumni. NBC Nightly ...

  9. Thesis Research

    https://fst.osu.edu/courses/fdscte-7999

    FDSCTE 7999 Research for thesis purpose only. Repeatable. This course is graded S/U. While subject ...

  10. Dissertation Research Post-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8999

    FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. While ...

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