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  1. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    Major: Food Business Management FST Graduate Program Food Science and Technology ...

  2. Fruit and Vegetable Processing

    https://fst.osu.edu/courses/fdscte-5410

    Major: Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate ...

  3. Food Additives

    https://fst.osu.edu/courses/fdscte-5710

    Major: Food Business Management FST Graduate Program Food Science and Technology ...

  4. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    Science Major: Food Science and Technology Major: Food Business Management FST Graduate Program Food ...

  5. Food Laws and Regulations

    https://fst.osu.edu/courses/fdscte-5320

    compliance/investigations/enforcements, crisis management, recall, Ohio State food laws. Prereq: 2400 (401), or Grad standing, or ...

  6. Soil Fertility and Soil Health in Hops

    https://soilfertility.osu.edu/research/soil-fertility-and-soil-health-hops

    focused on soil health and nutrient management for Midwest hopyards Our initial research is a small ... PROJECT SUMMARY Research in hop production has primarily focused on integrated pest management ... However, soil fertility and health have consistently been identified by North Central hop growers as ...

  7. Internship

    https://fst.osu.edu/courses/fdscte-4191

    Management Food Science and Technology ...

  8. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    Distance Learning Columbus Major: Food Science and Technology Major: Food Business Management Food Science ...

  9. Technical Problem Solving

    https://fst.osu.edu/courses/fdscte-5730

    Food Science and Technology Major: Food Business Management FST Graduate Program Food Science and ...

  10. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    Management FST Graduate Program Food Science and Technology ...

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