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  1. Food Laws and Regulations

    https://fst.osu.edu/courses/fdscte-5320

    compliance/investigations/enforcements, crisis management, recall, Ohio State food laws. Prereq: 2400 (401), or Grad standing, or ...

  2. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    Technology Major: Food Business Management FST Graduate Program Food Science and Technology ...

  3. Fruit and Vegetable Processing

    https://fst.osu.edu/courses/fdscte-5410

    Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate Program ...

  4. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    Management FST Graduate Program Food Science and Technology ...

  5. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    Major: Food Business Management FST Graduate Program Food Science and Technology ...

  6. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    Distance Learning In Person Columbus Major: Food Science and Technology Major: Food Business Management ...

  7. Technical Problem Solving

    https://fst.osu.edu/courses/fdscte-5730

    Management FST Graduate Program Food Science and Technology ...

  8. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    Christopher Simons In Person Columbus Major: Food Science and Technology Major: Food Business Management FST ...

  9. Internship

    https://fst.osu.edu/courses/fdscte-4191

    Science Major: Food Science and Technology Major: Food Business Management Food Science and Technology ...

  10. NEON Lead Field Technician- Temporary-Domain 11

    https://epn.osu.edu/jobs/856

    can’t. We conduct research and development, manage national laboratories, design and manufacture products ... are managed from our Denton, TX office. Work Environment and Physical Demands The work involves ... and deliver critical services for our clients—whether they are a multi-national corporation, a small ...

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