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  1. Lisa Pfeifer

    https://agsafety.osu.edu/people/lisa-pfeifer

    Lisa Pfeifer Educational Program Manager 590 Woody Hayes Drive, Room 262c, Columbus, Ohio 43210 ... Emergency Management * Ohio AgrAbility Program * Agricultural Health and Safety Awareness   Lisa Pfeifer ...

  2. Do you have a financial question? Ohio State Extension can help.

    https://darke.osu.edu/news/do-you-have-financial-question-ohio-state-extension-can-help

    we are here to help. Our county-based Family and Consumer Sciences Extension Financial Educators are ...

  3. Animal Health II

    https://ansci.osu.edu/courses/animsci-3270

    ANIMSCI 3270 Introduction to principles of immunology and emphasis on management practices that ...

  4. Equine Facilities, Marketing, and Management

    https://ansci.osu.edu/courses/animsci-3101

    ANIMSCI 3101 Aspects of equine business management, marketing and facility design. Prereq: 2200.01 ...

  5. Equine Health & Disease

    https://ansci.osu.edu/courses/animsci-3171

    ANIMSCI 3171 Introduction to infectious disease affecting horses with emphasis on management ...

  6. Equine Production and Management

    https://ansci.osu.edu/courses/animsci-4001

    ANIMSCI 4001 Application of scientific principles and best management practices in the areas of ...

  7. Small Ruminant and Pseudo Ruminant (Sheep, Goat, Llama, Alpaca, & Deer) Production and Management

    https://ansci.osu.edu/courses/animsci-400401

    and marketing to the production and management of small ruminants. Prereq: 3130, and 3140 or 3140E, ...

  8. Dairy Herd Management

    https://ansci.osu.edu/courses/animsci-4007

    ANIMSCI 4007 Application of scientific principles to practical herd management, analyses of ...

  9. Animal Health I

    https://ansci.osu.edu/courses/animsci-3170

    management practices that influence host-pathogen interactions. 3140 or 3140E is recommended. Prereq: 2200.01 ...

  10. Beef Cattle Production and Management

    https://ansci.osu.edu/courses/animsci-400201

    physiology, and marketing to the production and management of beef cattle. Prereq: 3130, and 3140 or 3140E, ...

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