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  1. The Science of Food

    https://fst.osu.edu/courses/fdscte-2200

    Srilatha Kolluri In Person Distance Learning Hybrid Columbus Major: Food Business Management Food Science ...

  2. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    Management Food Science and Technology ...

  3. Technical Problem Solving

    https://fst.osu.edu/courses/fdscte-5730

    Major: Food Business Management FST Graduate Program Food Science and Technology ...

  4. Internship

    https://fst.osu.edu/courses/fdscte-4191

    Management Food Science and Technology ...

  5. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    Management Food Science Elective Food Science and Technology ...

  6. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    Business Management FST Graduate Program Food Science and Technology ...

  7. Fabio Chaves

    https://fst.osu.edu/our-people/fabio-chaves

    Fabio Chaves Post Doctoral Researcher chaves.21@osu.edu 110 Parker Food Science and Technology ...

  8. Meet the Soil Fertility Team

    https://soilfertility.osu.edu/soil-fertility-team

    Chaganti- Soil Balancing Anthony Fulford- Fertilizer Recommendations Tunsisa Hurisso- Soil Health RESEARCH ...   Former Lab Members GRADUATE STUDENTS Jordon Wade, Ph.D. 2019  Soil Health and Nutrient Dynamics ... Application Phoo Pye Zone, M.S. 2018  Effect of Soil Test Values and Fertilization on Corn, Soybean and ...

  9. Faculty Expertise

    https://fst.osu.edu/research/faculty-expertise

    food processing, research and extension. Industry-related research projects on new technologies, product ... and food ingredients, modeling kinetics of microorganism survival and food nutrients during thermal ... Metabolomics research on human and animal diseases and detection / identification of microbial infection. ...

  10. November 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights

    Melvin Pascall, and Dr. Yael Vodovotz. The OSU Office of Research Communications has nominated a study ... Cooperstone was the keynote speaker. The Center for Foodborne Illness Research and Prevention (CFI) had over ...

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