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  1. Through the Vine Newsletter

    https://fairfield.osu.edu/node/1100

    Volunteers. Enjoy the variety of topics and articles in our current and past issues! Click on each issue to ...

  2. FoodS.U.R.E. Undergraduate Student Research

    https://fst.osu.edu/undergraduate/FoodSURE

    FoodS.U.R.E. is an exciting initiative that engages undergraduates at all ranks in research. We ... believe that conducting research enhances the learning experiences of students through: 1.   Understanding ... solving techniques 4.   Enabling interaction with faculty mentors and others doing research 5.   A better ...

  3. Forest and Urban Tree Pathology and Disease Management

    https://ocvn.osu.edu/events/forest-and-urban-tree-pathology-and-disease-management

    ...

  4. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    and helped make the journey one to remember. One year into the global pandemic, our students continued ... setbacks, our students succeeded, and we are here to celebrate their achievement. Congratulations to all the ... an employee at Ohio State’s Dining Services. [Food Business Management] Brian Brown – Some of Brian’s ...

  5. 2020 Autumn Semester Dean's List

    https://fst.osu.edu/news/2020-autumn-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who ... Management Skylar Kell Dean Manning Abby Newsom Alyssa Noorbaidrulnizar Chuanyang Shi Ruimeng Zhu Culinary ...

  6. Gonzalo Miyagusuku Cruzado

    https://fst.osu.edu/our-people/gonzalo-miyagusuku-cruzado

    Gonzalo Miyagusuku Cruzado Post Doctoral Researcher miyagusukucruzado.1@osu.edu 215C Parker Food ...

  7. Matt Teegarden

    https://fst.osu.edu/our-people/matt-teegarden

    Matt Teegarden Senior Researcher- Foods For Health Discovery Theme teegarden.3@osu.edu ...

  8. Food Preservation and Safety

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/food

    and vegetables. Accessing reliable research-backed resources from the U.S. Department of Agriculture, ...

  9. Club Advisor Resources

    https://fairfield.osu.edu/program-areas/4-h-youth-development/club-advisor-resources

    State Resources Club Chartering and Management: Club Finances Ohio 4-H Volunteer Handbook County ...

  10. About OCVN

    https://ocvn.osu.edu/about-ocvn

    a research-based education program of The Ohio State University offered in partnership with several host locations, such as, ... examples. These surveys are critical for maintaining and managing for biological diversity. Land Stewardship ... help with educational events, help manage meetings, websites, and even meet and greet the public at ...

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