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  1. Improving Biomass Properties via Densification and Upgrading

    https://ohioline.osu.edu/factsheet/fabe-6605

    FABE-660.5 07/28/2021 Dr. Ashish Manandhar, Postdoctoral Researcher, Department of Food, ... Netherlands, Energy Research Centre of the Netherlands (ECN), 2005. PDF.  ... engineeringtoolbox.com/classification-coal-d_164.html. Forest Research. n.d. “Biomass briquettes.” Resources. Accessed July 26, 2021. ...

  2. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    nchfp.uga.edu. Ohio State University. n.d. Farm to Health Series Maximize Your Nutrients From: Beets. Ohio State ...

  3. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    2021. nchfp.uga.edu. Ohio State University. n.d. Farm to Health Series Maximize Your Nutrients From: ...

  4. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    these nutrients: vitamin C potassium 4.4 grams of dietary fiber if eaten with the skin or 2 grams if ...

  5. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    phytochemicals, which are non-nutrient components that scientists believe may help reduce the risk of chronic ...

  6. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-82

    session will be held in person at our extension office, located at 2548 Carmack Rd, Columbus, OH 43210* ...

  7. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-81

    session will be held in person at our extension office, located at 2548 Carmack Rd, Columbus, OH 43210* ...

  8. Mitchell Roth

    https://plantpath.osu.edu/our-people/mitchell-roth

    disease management. Additional research projects in my lab include understanding the effects of management ... Integrated Management of Important Soybean Pathogens of the United States in Changing Climate. J. Integr. Pest ... Manage. DOI: 10.1093/jipm/pmaa013. Roth, M.G., Jacobs, J.L., Napieralski, S., Byrne, A.M., Stouffer-Hopkins, A., Warner. F., ...

  9. Dissertation Research

    https://fst.osu.edu/courses/fdscte-8999

    FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. While ...

  10. Nasandra Wright

    https://fst.osu.edu/our-people/nasandra-wright

    Nasandra Wright Center for Foodborne Illness and Prevention Program Manager wright.1363@osu.edu ...

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