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  1. Dairy Cattle Facilities, Environment, and Equipment

    https://ati.osu.edu/courses/dairy-cattle-facilities-environment-and-equipment-806

    ANMLTEC 3407T Design and management of dairy cattle facilities, environment, and associated ... management, feeding systems, and utilities. 1 to 3 day field trips, including weekends, may be required. ...

  2. Dairy Cattle Facilities, Environment, and Equipment

    https://ati.osu.edu/courses/dairy-cattle-facilities-environment-and-equipment-803

    ANMLTEC 3407T Design and management of dairy cattle facilities, environment, and associated ... management, feeding systems, and utilities. 1 to 3 day field trips, including weekends, may be required. ...

  3. Laundry Tips and Myths

    https://wayne.osu.edu/news/laundry-tips-and-myths

    a worthwhile practice to sort and wash similar colors and soil levels together. Why risk ruining that favorite ... dermatologist, killing bacteria typically requires temperatures of 80 degrees below freezing. Our home freezers ... might be hiding in our clothing like dead skin cells, oils from skin, as well as food and dirt, which ...

  4. Leadership in Small Ruminant Operation Management

    https://ati.osu.edu/courses/leadership-in-small-ruminant-operation-management-181

    competencies in personnel management, small ruminant enterprise health & nutrition, & farm management ...

  5. Seed Grant, OSU Infectious Disease Institute

    https://plantpath.osu.edu/home/slides/seed-grant-osu-infectious-disease-institute

    P Bonello, D Mackey https://plantpath.osu.edu/our-people/pierluigi-enrico-bonello_self Marquee Slide Gray ...

  6. Beef Production and Management

    https://ati.osu.edu/courses/beef-production-and-management-189

    and marketing to the production and management of beef cattle in breeding and feeding production ...

  7. Beef Production and Management

    https://ati.osu.edu/courses/beef-production-and-management-190

    and marketing to the production and management of beef cattle in breeding and feeding production ...

  8. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-278

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake ... and management skills and competency. A grade of C or better required to meet graduation requirements. ...

  9. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-278

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace ... production and management skills and competency. A grade of C or better required to meet graduation ...

  10. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-279

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace ... production and management skills and competency. A grade of C or better required to meet graduation ...

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