Site

Search results

  1. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    Management Food Science and Technology ...

  2. Corn, Soybean, Wheat, and Forages Field Guide (PDF)

    https://extensionpubs.osu.edu/corn-soybean-wheat-and-forages-field-guide-pdf/

    Forages Field Guide is a compilation of the latest research by Extension specialists from The Ohio State ... disease, and weed identification. Major revisions to the book include the latest fertilizer ... sections: Corn Management, Soybean Management, Wheat Management, Forage Management, Weed Identification, and ...

  3. Corn, Soybean, Wheat, and Forages Field Guide

    https://extensionpubs.osu.edu/corn-soybean-wheat-and-forages-field-guide/

    Field Guide is a compilation of the latest research by Extension specialists from The Ohio State ... disease, and weed identification. Major revisions to the book include the latest fertilizer ... sections: Corn Management, Soybean Management, Wheat Management, Forage Management, Weed Identification, and ...

  4. OSU Extension Email Builder Module

    https://extension.osu.edu/email/osu-extension-email-builder-module

    easy-to-use assets for creating emails; AND our web team has created a shared Extension Email Builder website ...

  5. Reuse of Reclaimed Wastewater–Disinfection to Protect Public Health (PDF)

    https://extensionpubs.osu.edu/reuse-of-reclaimed-wastewater-disinfection-to-protect-public-health-pdf/

    through irrigation is a great alternative to traditional methods. This option recycles nutrients and ... carried out through soil. Some wastewater goes through a disinfection process before being irrigated.  ...

  6. Endowed Chairs and Distinguished Professors

    https://fst.osu.edu/research/endowed-chairs

    focused on a three-pronged approach to food safety: research to promote food safety; outreach in terms of ... getting the research news out to the food processing industry and informing consumers to improve food ... researcher at the University of Wisconsin-Madison before joining Ohio State as an Assistant Professor in ...

  7. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    our FoodSURE program. The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State ... well as acknowledge some of the people who supported them. Congratulations and best of luck to our ... Bonneau on her first-place poster finish at the 16th Weurman Flavour Research Symposium. Her poster ...

  8. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ... pleased to announce that Gina Nicholson Kramer, REHS/RS has joined our team as Program Director for ... NSF International; Senior Food Safety & Quality Manager at The Kroger Company; Health Promotions ...

  9. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    receiving support on research associateships provided by individual faculty members. Our faculty have a wide ... range of diverse areas of research expertise and can be communicated with directly.  Our Students ... graduates to carry forward into their professional careers. Our faculty members collectively have over ...

  10. Midwest Grape Production Guide

    https://extensionpubs.osu.edu/midwest-grape-production-guide/

    ranging from site selection to fertilization. This bulletin also describes how to manage and identify ... manual on establishing, managing, harvesting and marketing for grape operations and includes information ...

Pages