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  1. Annual Banquet for the Buckeye Dairy Club and the Department of Animal Sciences

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-2/annual-banquet-buckeye-dairy-club-and-department

    Ohio’s dairy industry – our THANKS to them for their many years of dedicated service. ...

  2. Annual Banquet for the Buckeye Dairy Club and the Department of Animal Sciences

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-3/annual-banquet-buckeye-dairy-club-and-department

    our THANKS to them for his many years of dedicated service. Pictured: Dr. Maurice Eastridge, Mr. Lewis ...

  3. Changes in Appointment for Tim Demland

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-6/changes-appointment-tim-demland

    industry relations manager for ADA and assist with producer communications. The Board and I are extremely ...

  4. The 2003 Tax Legislation- How much will it affect your dairy business and your family?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-6/2003-tax-legislation-how-much-will-it-affect-your

    Mr. David Miller, Farm Management Specialist, Ohio State University Extension  The Jobs and Growth ... 179 expensing. However, the objective of year-end tax management is to have at least enough taxable ...

  5. Ohio State Fair Delegate Packet Pick-Up

    https://clermont.osu.edu/events/ohio-state-fair-delegate-packet-pick

    following Winners Circle. This is your chance to notify our office if you will be representing Clermont ...

  6. Spring Dining with Diabetes Workshop

    https://clermont.osu.edu/events/spring-dining-diabetes-workshop

    manage their diabetes through menu planning, carbohydrate counting, portion control, label reading and ...

  7. Beyond the Law of Supply and Demand for Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-7/beyond-law-supply-and-demand-forages

    forages available. Current research in the Department of Animal Sciences at OSU has shed some light on the ...

  8. Factors to Consider in a Program for Heat Detection

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-4/factors-consider-program-heat-detection

    fertility in the herd and ultimately result in greater economic benefits. ...

  9. Feeding Glycerol to Dairy Cattle

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-2/feeding-glycerol-dairy-cattle

    studies, as well as some other published research, we can conclude that glycerol has value as a feed ... for animal feed. So, additional research is going to be needed to determine the variation in ...

  10. Environmental Streptococcal Mastitis

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-3-issue-4/environmental-streptococcal-mastitis

    in peak lactation. Therefore, the use of management practices that encourage the use of extended ...

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