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  1. Classes with a Taste of Science Tempt Buckeye Students

    https://cfaes.osu.edu/news/articles/classes-with-taste-science-tempt-buckeye-students

    Chocolate Science or some of our other courses because they think they will be fun," said Sheryl ... flavors you can get. We smell the hops-- some have a lot of florals, or a lot of pine. We even do a day on ... important. It's where breakthrough discoveries come from in research, and it's also true in the ...

  2. New Website Helps Ohioans ‘Live Smart’

    https://cfaes.osu.edu/news/articles/new-website-helps-ohioans-%E2%80%98live-smart%E2%80%99

    offers consumers research-based information on topics they care about, said site organizers. “It’s a way ... a practical and reliable source of information that is based on the latest research.” The site was also ...

  3. Swine Facility

    https://ati.osu.edu/facilities/swine-facility

    one-half of those being finished on the farm.  Pigs are weaned at 18 days of age then go through our 300 ... assist in the daily operation of the herd and facilities, including baby pig management, reproductive ... management, live animal evaluation, ultrasonics, and computerized record-keeping. ...

  4. Chow Line: Chocolate, wine grab the headlines

    https://cfaes.osu.edu/news/articles/chow-line-chocolate-wine-grab-the-headlines

    researchers examined for evidence of consumption of two types of flavonoids, anthocyanins and flavones. The ... College of Food, Agricultural, and Environmental Sciences and its outreach and research arms, Ohio State ... University Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, ...

  5. Learn the Right Ways to Prune Trees and Shrubs: June 8

    https://cfaes.osu.edu/news/articles/learn-the-right-ways-prune-trees-and-shrubs-june-8

    Agricultural Research and Development Center, 1680 Madison Ave. The center in turn is part of The Ohio State ...

  6. Study Examines Potential of Containers for Commercial Berry Production

    https://cfaes.osu.edu/news/articles/study-examines-potential-containers-for-commercial-berry-production

    season and provide other benefits. At least, that’s what a researcher in the College of Food, ... commercial berries. In the two-year research project, Gao will plant some blackberries, blueberries and ...

  7. Chow Line: Paleo diet has pros and cons

    https://cfaes.osu.edu/news/articles/chow-line-paleo-diet-has-pros-and-cons

    human body is programmed to respond well to a diet much like the one eaten by our hunter-gatherer ... State University Extension and the Ohio Agricultural Research and Development Center. Send questions to ...

  8. Experts to Review State of the Science for Harmful Algal Blooms

    https://cfaes.osu.edu/news/articles/experts-review-state-the-science-for-harmful-algal-blooms

    with best management practices,” LaBarge said. The study is also looking at how specific practices ...

  9. Ohio Climbing Up in Wine Production

    https://cfaes.osu.edu/news/articles/ohio-climbing-in-wine-production

    University. Assisting the state’s winemakers and grape growers are Steiner and other researchers in the ...

  10. Chow Line: How to tell if your tap water is clean, safe

    https://cfaes.osu.edu/news/articles/chow-line-how-tell-if-your-tap-water-is-clean-safe

    outreach and research arms, Ohio State University Extension and the Ohio Agricultural Research and ...

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