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  1. Creating Accessible Agriculture at Farm Science Review 2011

    https://news-archive.cfaes.ohio-state.edu/news-release/creating-accessible-agriculture-farm-science-review-2011

    OSU Extension and the Ohio Agricultural Research and Development Center. It attracts upwards of ... lines from 600 commercial exhibitors, and learn the latest in agricultural research, conservation, ...

  2. Chow Line: Infants, toddlers at risk for low iron (for 1/20/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-infants-toddlers-risk-low-iron-12008-0

    results, and it was conducted in an area with higher-than-average rates of anemia. But researchers found ... Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha Filipic, 2021 Coffey ... Melgar-Quinonez, nutrition specialist with Ohio State University Extension, researcher with the Ohio Agricultural ...

  3. Easter Chicks and Ducklings: Cute Presents Could Carry Dangerous Salmonella

    https://news-archive.cfaes.ohio-state.edu/news-release/easter-chicks-and-ducklings-cute-presents-could-carry-dangerous-salmonella

    veterinary researcher with the Ohio Agricultural Research and Development Center (OARDC) in Wooster. He ... OARDC’s Food Animal Health Research Program and is also a specialist with OSU Extension. “These tiny ... research and outreach arms, respectively, of Ohio State’s College of Food, Agricultural, and ...

  4. Chow Line: For safety, wash hands properly, often (for 9/26/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-safety-wash-hands-properly-often-92610

    infectious disease and food-borne pathogens. In fact, Ohio State University research, reported back in 2001, ... their hands more often. Researchers observed the behavior of 6,076 adults in public restrooms and ... a service of Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ...

  5. Chow Line: Chewing the cud on grass-fed beef (for 3/28/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-chewing-cud-grass-fed-beef-32810-3

    you? There's a compelling body of research showing that the ratio of heart-healthy fats in ... efforts. An article in a recent issue of the Nutrition Journal reviewed research over the last 30 years ... grain-fed beef. However, the research also noted that grass-fed beef can have a distinct "grassy" ...

  6. Producer Certification First Step Toward Beef Industry Alliance

    https://news-archive.cfaes.ohio-state.edu/news-release/producer-certification-first-step-toward-beef-industry-alliance

    certification programs; and creating an data management system to track cattle as they move through the ... management training and certification programs will be held for producers throughout the five-state region. ... genetics, environmental and health management and data management," said Radunz. "The information ...

  7. More Health Care Options for Some Ohio Residents with New Cooperative

    https://news-archive.cfaes.ohio-state.edu/news-release/more-health-care-options-some-ohio-residents-new-cooperative

    care management and an increase in more affordable insurance options in early 2010 as the result of ... manager, said that the development of the cooperative would help maintain cost-effective, viable healthcare ... Association, Farmers' Market Management Network, South Central Manufacturers Network, Benefits Unlimited, ...

  8. Chow Line: Leftovers deserve cautious care (for 12/10/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-leftovers-deserve-cautious-care-121011

    is a service of Ohio State University Extension and the Ohio Agricultural Research and Development ... University Extension, scientist with the Ohio Agricultural Research and Development Center, and professor of ...

  9. Chow Line: Portion control essential for toddlers (1/20/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-portion-control-essential-toddlers-12012

    being served. The researchers fed children ages 3 to 6 a lunch consisting of an entree of macaroni and ... Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ...

  10. What to Do With That Shoebox Full of Old Batteries: Recycling Returns to Wooster Green Fair

    https://news-archive.cfaes.ohio-state.edu/news-release/what-do-shoebox-full-old-batteries-recycling-returns-wooster-green-fair

    Agricultural Research and Development Center, 1680 Madison Ave., Wooster. The free service “has always been ... College of Food, Agricultural, and Environmental Sciences; the college’s research and outreach arms, OARDC ...

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