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  1. Graduate Seminar

    https://fst.osu.edu/courses/fdscte-8991

    FDSCTE 8991 Discussion of current topics and research findings in food science. Prereq: Grad ...

  2. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    In Person Columbus Major: Culinary Science Major: Food Business Management Food Science and ...

  3. Food Fermentations

    https://fst.osu.edu/courses/fdscte-5430

    Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate Program ...

  4. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    Major: Food Science and Technology Major: Food Business Management FST Graduate Program Food Science and ...

  5. Seminar in AED Economics

    https://aede.osu.edu/courses/aedecon-8800

    AEDECON 8800 Critical discussion of current academic research in agricultural, environmental, and ...

  6. Environmental and Natural Resources Economics

    https://aede.osu.edu/courses/aedecon-4310

    management. Prereq: 2001 or Econ 2001. Undergraduate 3.0 4310_AU22 Syllabus.pdf Spring 2023 Autumn 2023 H. ...

  7. The Science of Food

    https://fst.osu.edu/courses/fdscte-2200

    Louise Campbell Distance Learning Columbus Major: Food Business Management Food Science Elective Food ...

  8. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    and Technology Major: Food Business Management Food Science and Technology ...

  9. Applied Food Product Development

    https://fst.osu.edu/courses/fdscte-5721

    Major: Food Business Management Food Science and Technology ...

  10. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    Technology Major: Food Business Management Food Science and Technology ...

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