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  1. Plant Empowerment Workshop Online

    https://cfaes.osu.edu/news/events/plant-empowerment-workshop-online

    for any updates.    Instructor: Dr. Peter van Weel During his 42-year career as a researcher at ... Wageningen University & Research Peter van Weel developed systems that are usual in today’s greenhouses, ... sustainable food production. Her research mission is to serve in the development of science and technology in ...

  2. Chow line: Not all foods fit for humans are fit for dogs

    https://cfaes.osu.edu/news/articles/chow-line-not-all-foods-fit-for-humans-are-fit-for-dogs

    and its outreach and research arms, Ohio State University Extension and the Ohio Agricultural Research ...

  3. ‘Our shared mission unites us’

    https://cfaes.osu.edu/news/videos/%E2%80%98our-shared-mission-unites-us%E2%80%99

    ...

  4. Buying milk during the pandemic

    https://cfaes.osu.edu/news/articles/buying-milk-during-the-pandemic

    fields, a fertilizer of sorts. Others pumped milk directly into tanks to be directly applied to their ...

  5. Chow Line: Fresh produce and COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-fresh-produce-and-covid-19

    processing removes soil particles and does a good job minimizing the risk of foodborne pathogens, it doesn’t ... College of Food, Agricultural, and Environmental Sciences and its outreach and research arms, Ohio State ... University Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, ...

  6. 4-H Ramps Up Online Opportunities

    https://wayne.osu.edu/news/4-h-ramps-online-opportunities

    pandemic and will likely continue to change in new ways as our Governor begins phasing in some form of ... re-opening of our economy. The Wayne County Senior Fair Board and 4-H staff are continuing to plan for this ... have been and are continuing to work together to keep our youth engaged. In Wayne County we have 45 ...

  7. Farm Biosecurity with COVID-19

    https://wayne.osu.edu/news/farm-biosecurity-covid-19

    livestock health.  As our farms and farm families live and manage through the current COVID-19 pandemic, the ... is most often contracted by touching an infected surface with our hands and then transferring the ... virus to our face, specifically by touching our eyes, nose or mouth.  On the plus side, this virus is ...

  8. Natural Resource Topics

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/natural-resource-topics

    Welcome to our Natural Resource information hub! We will be continually adding to new information ... Timber? The Future of Oak is in Our Hands Ohio's Family Forests Ohio Woodland Stewards Program ...

  9. Winter Wheat Stand Assessment and Fertilization

    https://wayne.osu.edu/news/winter-wheat-stand-assessment-and-fertilization

    a spring top-dress fertilizer on wheat.  Specifically, the research has been done with liquid manure.  The ... temperature.  Typically, winter wheat is said to break dormancy once soil temperature has warmed to 39 F or ... potential for weed issues. Once the grower has decided to keep a wheat stand, the next management decision ...

  10. Leadership During COVID-19: What is life like in an ongoing Coronavirus world?

    https://leadershipcenter.osu.edu/events/leadership-during-covid-19-what-life-ongoing-coronavirus-world

    That is what we start to take a look at during this webinar. Our focus will be on looking ahead than ... what has happened in the past. We will briefly cover the impacts on our:  Economy (Will we have ... moving issue with many complications. Please join us as we learn together about our future.  This session ...

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