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  1. May 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2018-highlights

    spring semester graduation. Congratulations and best of luck to our new alumni. During our department’s ... Milliron of Springfield, Ohio for her second place award. Dr. Hua Wang ’s research with oral antibiotics ... was featured in an article in the Scholars Strategy Network. She also talked about her research with ...

  2. Ohio tackles “TMDL” for Lake Erie’s Western Basin

    https://farmoffice.osu.edu/blog/wed-02192020-409pm/ohio-tackles-%E2%80%9Ctmdl%E2%80%9D-lake-erie%E2%80%99s-western-basin

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  3. March 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2018-highlights

    Spring Research Forum. We had over 30 students submit an abstract for the poster competition and both our ... Lee, and Ayna Arora. Our department was well represented at the Edward F. Hayes Graduate Research Forum ... be awarded to Dr. Devin Peterson and the Samuel Cate Prescott Award for Research will be awarded to Dr. Barb ...

  4. June 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2018-highlights

    during our Autumn Food Science Seminar Series. Dr. Luis Rodriguez-Saona and Dr. Monica Giusti were ... for the 2019-2021 term. A number of students and post docs recently presented research at the Annual ... placed 1 st in the Graduate Student Research Poster Competition and to Luis Real Hernandez who was ...

  5. September 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2018-highlights

    engineering meeting that discusses research, teaching and outreach aspects of food engineering. The JT ... the Dairy Matrix and its Role on Human Health.” Ohio State Insights recently featured the research of ... France. Congratulations to research associate Shreya Kamat for placing second in the poster competition at ...

  6. Undergraduate

    https://fst.osu.edu/undergraduate

    Technology, Food Business Management (FBM), and Culinary Science. Our majors offer students hands-on ... , Sensory Scientist, Research Chef, Regulatory Compliance Officer, and many more! It is possible for all our ... experience in the laboratory and our state-of-the-art processing facilities, opportunities to network with ...

  7. July 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2018-highlights

    The Institute of Food Technologist’s IFT18 was held in Chicago this month and our department was ... for Lipid or Flavor Science Dr. Barbara Kowalcyk received the Samuel Cate Prescott Award for Research ... Processing and Management 10/16            Cleaning and Sanitation Basics 10/17–10/18     Advanced CIP ...

  8. October 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2017-highlights

    TEDXColumbus titled "TRUST: The Currency of our Time". Click here to learn more. Congratulations to ... Processing and Management course on October 10 – 12. Participants learned the processing technologies and ... S, Martin, J, Lee, J. 2017. Cyanotoxin from Irrigation Water Accumulates in Fresh Produce and Soil ...

  9. Reserving the Agricultural Administration Building Auditorium

    https://students.cfaes.ohio-state.edu/academics/teaching-learning-and-assessment/event-space-reservations/agr-admin-auditorium

    research, and extension programs of units/organizations administered through the College of Food, ... Clean up and organization will be monitored by our team. Food, Alcohol and Tobacco Food and ... Auditorium" button below. Our team receives the reservation request, and will check the Auditorium's ...

  10. Naturalist Series: Watershed Moment

    https://mahoning.osu.edu/events/naturalist-series-watershed-moment

    Program Manager with Eastgate Regional Council of Governments, will explore the diverse watersheds of our ... For registration information, click HERE Over the past 20 plus years our watersheds have ...

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