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  1. Fruit and Vegetable Processing

    https://fst.osu.edu/courses/fdscte-5410

    Major: Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate ...

  2. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    Science Major: Food Science and Technology Major: Food Business Management FST Graduate Program Food ...

  3. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business Management Food ...

  4. The Science of Food

    https://fst.osu.edu/courses/fdscte-2200

    Srilatha Kolluri In Person Distance Learning Hybrid Columbus Major: Food Business Management Food Science ...

  5. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    Major: Food Science and Technology Major: Food Business Management Food Science Elective Food Science and ...

  6. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    Management FST Graduate Program Food Science and Technology ...

  7. Internship

    https://fst.osu.edu/courses/fdscte-4191

    Culinary Science Major: Food Science and Technology Major: Food Business Management Food Science and ...

  8. Technical Problem Solving

    https://fst.osu.edu/courses/fdscte-5730

    and Technology Major: Food Business Management FST Graduate Program Food Science and Technology ...

  9. Aging

    https://fcs.osu.edu/programs/healthy-relationships-0/aging

    information regarding research, training, best practices, news and resources on elder abuse, neglect and ... Department  will help you manage your Veteran’s Affairs Benefits and Healthcare. U.S. Department of Health ... in translating its research into public health practice. State Agencies/Organizations The  Ohio ...

  10. Food Preservation

    https://fcs.osu.edu/programs/healthy-people/food-preservation

    making jams and jellies Methods for freezing fruits and vegetables Reliable, research-backed resources ...

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