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  1. Master's Degrees

    https://acel.osu.edu/content/future-students/graduate/programs/masters-degree-requirements

    Eduation. For more about our online Master's degree, please visit the online Master's page.  MS ... Program Overview Our Master of Science (MS) in Agricultural Communication, Education, and Leadership ... identify an appropriate topic and conduct research to discover new knowledge in a systematic ...

  2. CYP Facebook Posts

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/celebrate-your-plate/cyp-facebook-posts

    Consumer Science personnel and the public at facebook.com/CelebrateYourPlate We encourage the use of our ... social media by our Ohio State University Extension Family and Consumer Science personnel by submitting ... interaction in SNAP-Ed programs or other events where our population is targeted, but in order to maintain ...

  3. Ph.D. Program

    https://acel.osu.edu/content/future-students/graduate/programs/phd-program-requirements

    students will complete core courses in theory and research as well as departmental electives and outside ... while still maintaining a solid foundation in research and theory.  Former ACEL students have completed ... requirements, please review our application requirements. Full-time students who wish to be considered for ...

  4. Alyssa Rockers

    https://acel.osu.edu/our-people/alyssa-rockers

    Alyssa Rockers Graduate Research Associate ...

  5. Colby Gregg

    https://acel.osu.edu/our-people/colby-gregg-0

    Colby Gregg Graduate Research Associate ...

  6. Rafael Antonio Landaverde

    https://acel.osu.edu/our-people/rafael-antonio-landaverde

    Rafael Antonio Landaverde Graduate Research Associate ...

  7. Eboni Adderley

    https://acel.osu.edu/our-people/eboni-adderley

    Eboni Adderley Graduate Research Associate adderley.6@osu.edu 103 Agricultural Administration ...

  8. Food Safety

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/food-safety

    ServSafe ®: A two-day food safety training course for food service managers Occasional Quantity Cooks: ... video lessons developed for grocery store non-management employees Healthy People-Food Safety topics ... reliable research-backed resources from the U.S. Department of Agriculture, OSU Extension, and others. ...

  9. Food Safety

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety

     Food Safety Employee Evaluation   ServSafe Manager's Evaluation Page 1   ServSafe ... Manager's Evaluation Page 2 Food Safety ServSafe Resources Food Preservation Occasional Quantity Cooks ...

  10. Staff

    https://epn.osu.edu/getting-started/staff

     614-292-7432 campbell.844@osu.edu https://senr.osu.edu/our-people/joseph-campbell   Nicole Jackson Program ... Hall  Columbus, OH 43210 jackson.1457@osu.edu   To hear about our summer 2019 programs and plans for the ...

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