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  1. Soil Water & BioEnergy

    https://southcenters.osu.edu/soil-and-bioenergy

    management practices that sustain soil and water resources and are economical for producers and growers. Our ... Team: Our team for the Soil, Water, and BioEnergy program at OSU South Centers consist of scientists, ...     Mission: To develop and promote research, extension and educational programs for agricultural ...

  2. Small Business

    https://southcenters.osu.edu/small-business

    through direct consulting, training, research, and technical assistance in all areas of business ... management.  The Center also provides peer-to-peer learning, access to venture capitalists, guidance in ... marketing, management, financials, technology, manufacturing, commercialization, leadership and exporting.    ...

  3. Aquaculture team publish two papers in prestigious journals

    https://southcenters.osu.edu/spring-summer-2022/aquaculture-team-publish-two-papers-in-prestigious-journals

    a prestigious journal published by the Public Library of Science.  In this paper, researchers state that the ... management of juvenile yellow perch and, particularly, create a greater advantage for females. The ... information is important for aquaculture management and practice.  For more information, please visit: ...

  4. Other Specialties

    https://southcenters.osu.edu/horticulture/other-specialties

    Other Specialties are researched by both of our OSU Horticulture Program Leaders, Mr. Brad ... professor, conducts applied research and educational programs on development of specialty crop production ... & marketing industries in the areas of sustainable, organic and conventional hop, hemp, vegetable ...

  5. Elderberries

    https://southcenters.osu.edu/horticulture/fruits/elderberries

    diseases and insects will be better managed.  We have used this pruning method in our trials at CFAES South ... for their financial support of our “super fruit” research project at CFAES South Centers through ... Elderberry jelly is very tasty. Photo by Dr. Gary Gao, The Ohio State University. A research project on ...

  6. Rafiq Islam, PhD

    https://southcenters.osu.edu/rafiq-islam-phd

    · Soil health and water management · Marginal soil and biomaterial production · Plant inducing for ... Rafiq Islam, PhD Soil & Bioenergy Program Leader 1864 Shyville Road, 614, Piketon, OH 45661 ... abiotic- & biocontrol services View Dr. Islam's full CV   Ph.D. in Soil & Environmental ...

  7. Tomatoes

    https://southcenters.osu.edu/horticulture/vegetables/tomatoes

    fungal disease monitoring and control, insect management & control, nutrient monitoring and ... Tomatoes Objectives(s) of Tomato Production Research and Education:    This research explores and ... grape varieties. Research is also conducted on improving tomato production practices for their ...

  8. 2014 Horticulture Research and Extension Achievements

    https://southcenters.osu.edu/newsletter/winter-issue-2015/horticulture/2014-horticulture-research-and-extension-achievements

    project is providing the research based production guidelines for insect and disease management ... , irrigation and fertilization needed to produce Ohio hops in an ecological and economically sustainable ... to move the hops industry forward. This project is expanding Ohio’s specialty crops research in hop ...

  9. Hops Field Night

    https://southcenters.osu.edu/events/hops-field-night-0

    Irrigation Management New Ohio hop variety breeding, evaluation, and selection Hops Tour of our fields  ... call her at 740.289.2071  ext. 132. Topics on the agenda: Hop Mechanical Harvesting Demonstration ... Galvanized Trellis System Drying Demonstration Pest Management Nitrogen Management and Fertigation Drip ...

  10. Tri-state CSA Conference

    https://southcenters.osu.edu/direct-marketing/tri-state-csa-conference

    our CSA operators take advantage of the increased demand by consumers for a convenient and safe way to ... from extension experts on a variety of topics. Join our list-serv to get updates on this year's ... catered dinner 6:30-7:30 p.m. and local brewery selections for our networking time ending at 9 p.m. Take ...

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