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  1. Graduate Research Associate Positions

    https://fst.osu.edu/graduate/graduate-research-associate-positions

    receiving support on research associateships provided by individual faculty members. Our faculty have a wide ... range a diverse areas of research expertise and can be communicated with directly. Listed below are ... a few of those department opportunities: Graduate Research Associate (Food Process Engineering) ...

  2. West Ohio Agronomy Day

    https://darke.osu.edu/events/west-ohio-agronomy-day

    we learned in 2019 • Using precision ag to improve nutrient and pesticide applications • How can you ... make manure work for you in your farming operation? • How the extremes of 2019 affect nutrient ... management plans for 2020? • Flies and darkling beetles – How do we deal with them? • Grain storage ...

  3. June 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2016-highlights

    Meeting this year? Be sure to stop by our booth #2803 and don’t forget to get your ticket to the OSU at ... submitted by emerging faculty researchers by providing them with an opportunity to visit with a variety of ... and will start in the graduate program this fall. Professor Luis Rodriguez-Saona and his research in ...

  4. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    viruses, protozoa) from water, air, soil and food, and their sources, transmission routes, treatments, ...

  5. EPN Breakfast- January 14, 2020 The Bourbon Barrel Connection: Revitalizing Appalachian Ohio economies and oak-dominated forests

    https://epn.osu.edu/events/epn-breakfast-january-14-2020-bourbon-barrel-connection-revitalizing-appalachian-ohio

    natural resources education, management and research. Prior to joining Ohio State University Extension in ... Division, Cotton worked as a technician for Franklin Soil & Water Conservation District and a research ... you to the Ohio Interagency Forestry Team and our multifaceted approach to sustaining oak-dominated ...

  6. Mind & Body

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/mind-body

    reliable, research-rooted wellness information for businesses and organizations of any size. We can support ... about how to schedule a program for your employees or your organization. Choose one or more of our ... Management Save Your Skin (Sun Safety) Why Whole Grains Healthy Meals for Busy Families Slow Cooker Basics ...

  7. January 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2017-highlights

    Dubrow, Andrew Lodge, Meredith Myers, and Katie Williamson. Congratulations to FST postdoctoral researcher ... Greg Sigurdson on receiving an FST graduate student research award. Dr. Devin Peterson recently ... featured in a CFAES news release. Click here for the article. Dr. Sheryl Barringer’s research on flavor ...

  8. Member Resources and Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/member-resources-and-information

    Healthly Living, Genealogy, Home Living, Money Management Tuesday July 14, 2020- Demonstration Contest, ALL ...

  9. April 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2016-highlights

    Ohio to strengthen the connections to our dairy alumni and to members of the dairy foods industry.  Dr. ... recognized for their research posters. FST PhD student Jacob Farr was selected as the recipient of the 2016 ... food processing and packaging research.   Click here to learn more. The Food Industries Center hosted ...

  10. December 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2016-highlights

    category of Academic and Research Excellence. The Ohio Soybean Council awarded $50,000 to Dr. Monica Giusti ... Regulatory Manager at SensoryEffects, and Maria Ruhlman, Senior Product Development Scientist at the Kellogg ...

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