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  1. Food Safety

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety

     Food Safety Employee Evaluation   ServSafe Manager's Evaluation Page 1   ServSafe ... Manager's Evaluation Page 2 Food Safety ServSafe Resources Food Preservation Occasional Quantity Cooks ...

  2. Dining with Diabetes Cooking & Nutrition Classes!

    https://clermont.osu.edu/news/dining-diabetes-cooking-nutrition-classes

    cooking techniques and other practices into their own kitchens to help manage their blood glucose. The program ... cooking demos Sample delicious food Gain new insights on healthy eating Learn new skills to manage your ...

  3. Dining with Diabetes

    https://fcs.osu.edu/programs/nutrition/dining-diabetes

    cooking demonstrations Menu planning Diabetes management Carbohydrate-counting Insights on portion control ... amputations. Nutrition is the cornerstone of diabetes management, and Dining with Diabetes helps Ohioans manage ...

  4. Northwest Agricultural Research Station

    https://oardc.osu.edu/facility/northwest-agricultural-research-station

    located on-site. Nutrient Management The efficient use of resources is critical in all aspects of ... countless scientists in Ohio and around the world studying soil carbon sequestration. Pest Management ... Station's research program. Flat, high-clay soils drain slowly, providing and optimum breeding ground for ...

  5. State SNAP-ED and EFNEP map

    https://fcs.osu.edu/about/snap-ed-and-efnep-program-state-map

    click the map to view a hyperlinked version or view our web page listing. ...

  6. New Healthy Living Resources

    https://fcs.osu.edu/events/new-healthy-living-resources

    specialists that will focus on health, wellness, and the impact that stress has on our lives. Whether it be ... financial struggle, or chronic disease management, stress can creep up as a result of many of the day to day ... events that we face in our lives. Join us monthly as we interview Family and Consumer Sciences educators ...

  7. ServSafe

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/servsafe

    restaurant managers, school food service, nursing homes and other food service personnel, the ServSafe® ...   Level 2- Manager September 9, 16 & 23, 2019 8:30 am- 3:30 pm Cuyahoga Courtney Woelfl ...

  8. Food Preservation

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/food-preservation

    making jams and jellies Methods for freezing fruits and vegetables Reliable, research-backed resources ...

  9. Communication and Conflict Management *Workshop has changed Facilitators*

    https://leadershipcenter.osu.edu/events/communication-and-conflict-management-workshop-has-changed-facilitators

    Conflict is a part of our daily lives at work or at home. How we manage conflict has a direct ... conflict in the workplace. Gain insight into our personal conflict management styles. Gain strategies in ... impact on how fulfilled we feel about our work, the quality of work, and the quality of work from our ...

  10. Foodborne Pathogens

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/food-safety/foodborne-pathogens

    according to an analysis by Ohio State University researcher Dr. Robert Scharff published in the January ...

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