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Saddle & Sirloin hosts 387 head for inaugural cattle show
https://ansci.osu.edu/news/saddle-sirloin-hosts-387-head-inaugural-cattle-show
are no stranger to livestock show management and have facilitated youth opportunities frequently, this ... our members come from,” shared Kamryn Kreis, president of Saddle and Sirloin at the Ohio State ... what they love.” Please join us in congratulating our students on a successful Saddle and Sirloin ...
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Rafael Domingues, DVM, PhD
https://ansci.osu.edu/our-people/rafael-domingues-dvm-phd
43210 DVM, Universidede Federal de Vicosa, Brazil, 2016 Researcher, Eutheria Foundation, 2019 PhD, ... the Department of Animal Sciences with a 60% research, 40% teaching appointment. He was born and ... Domingues was a researcher at the Eutheria Foundation (Madison, WI) for three years until he initiated a PhD ...
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Dr. Jeffrey Firkins honored as Distinguished Professor in the College of Food, Agriculture and Environmental Sciences
professors within the college whose work creates significant impact in teaching, research, and outreach. His ... Firkins also makes industry-wide impacts through his research. His current research centers on finding new ... Firkins works alongside other researchers and his graduate students to create tangible impacts, helping to ...
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... managers, operators, and owners with updated principles of safe food handling. ...
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4-H: 2023 By the Numbers and 2024 Updates
https://fairfield.osu.edu/news/4-h-wrap-and-2024-updates
responsibility to take on the entire club or a new club. Contact our office at 740-653-5419 to learn more! Save ... complete our 4-H interest survey to pre-register for the event. This will assist us with club placement ...
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... managers, operators, and owners with updated principles of safe food handling. ...
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... managers, operators, and owners with updated principles of safe food handling. ...
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Daral J. Jackwood, PhD
https://ansci.osu.edu/our-people/daral-j-jackwood-phd
Bursal Disease Virus Research Focus: Our lab is committed to improving the health of poultry through ... bursal disease virus (IBDV). See our Research page for more information. View Publications- Any- ... research on the prevention, control and diagnosis of infectious bursal disease (IBD). This disease was ...
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2024 Food Safety Training Classes
https://washington.osu.edu/news/2024-food-safety-training-classes
two levels of training: Person-In-Charge (formerly "level one") and Manager (formerly ... "level two"). Manager Certification (Level Two) The Manager Certification in Food Protection program ... is a more extensive training that provides managers with in-depth knowledge of proper food safety ...
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A Day in the Life of a CFAES Student
https://plantpath.osu.edu/news/day-life-cfaes-student
her B.S. Agriculture- Plant Pathology and was active in undergraduate research and the student farm. ...