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  1. Food and Nutritional Toxicology

    https://fst.osu.edu/courses/fdscte-7620

    constituents, role of diet and nutrients in mutagenesis and carcinogenesis. Prereq: Biochem 4511 or 5613. Not ...

  2. October 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2021-highlights

    Research, Education, and Economics (REE) mission area, and to land-grant colleges and universities on food ... and agricultural research, education, extension and economics priorities and policies. The Advisory ... Congress. Dr. Devin Peterson was awarded a President’s Research Excellence (PRE) Catalyst Grant for the ...

  3. Still a Big Window for Fall Herbicide Treatments

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-37/still-big-window-fall-herbicide-treatments

    containing tribenuron and/or rimsulfuron, or chlorimuron. In our research, we do not use adjuvants with ... yet to apply herbicide this fall.  In OSU weed science plots, we have typically applied most of our ... apply herbicides, although we may be up against increasingly wet field conditions. Following our ...

  4. Corn Pre-Harvest Check

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-34/corn-pre-harvest-check

    growth, leaf health, and fertility. Most stalk rots are caused by a fungus in the genus Fusarium. ... both determine stalk strength by providing key nutrients for grain fill. The roots bring in water and ... nutrients to sustain the plant and leaf tissue is the source of photosynthetic bodies that create ...

  5. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    application of metabolomics to plant, food, nutrition and health-related research, although concepts are ...

  6. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    viruses, protozoa) from water, air, soil and food, and their sources, transmission routes, treatments, ...

  7. FoodS.U.R.E. Undergraduate Student Research

    https://fst.osu.edu/undergraduate/FoodSURE

    FoodS.U.R.E. is an exciting initiative that engages undergraduates at all ranks in research. We ... believe that conducting research enhances the learning experiences of students through: 1.   Understanding ... solving techniques 4.   Enabling interaction with faculty mentors and others doing research 5.   A better ...

  8. Join OABA and OSU Extension for the 4R Technology Review Field Day on August 25

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-28/join-oaba-and-osu-extension-4r-technology-review-field-day-august

    The event will take place August 25, 2021, 9AM-4PM at the OSU Northwest Agricultural Research Station ... Crop Advisors, and other interested parties. Fertilizer certification and recertification and CCA CEUs ... Hartschuh, The Ohio State University Opportunities for In-Season Nutrient Application of NPK- Josh McGrath, ...

  9. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    FDSCTE 5330 Covers the essentials of food plant operations from a business and management, rather ... Food Business Management FST Graduate Program Food Science and Technology ...

  10. Dr. V.M. (Bala) Balasubramaniam

    https://fst.osu.edu/our-people/dr-vm-bala-balasubramaniam

    Associate Research Professor at IIT National Center for Food Safety and Technology, Chicago, IL (1995-2002). ... Dr. Bala’s research focus has been on food process design, development and validation of various clean ... promoting nutrients preserved. Recent laboratory efforts have focused on various innovative applications of ...

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