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  1. CFAES’ Cooperstone recognized for research that improves tomato nutrition

    https://cfaes.osu.edu/features/cfaes%E2%80%99-cooperstone-recognized-for-research-improves-tomato-nutrition

    to receive a 2019 New Innovator Award from the Foundation for Food and Agriculture Research (FFAR).  ... Cooperstone was recognized for her research at The Ohio State University College of Food, Agricultural, and ... for humans.  “By improving the nutritional quality of our crops, we can provide added value to ...

  2. Here's the newest Tips for Teens

    https://ohio4h.org/news/heres-newest-tips-teens

    This video focuses on how our bodies have their own form of knowledge.It's typically ... experienced as a sense of constriction or expansion, or ease, energy or numbness. It signals to our brains ...

  3. Cancelled- Bull’s-Eye 4-H Club Fall Session:

    https://washington.osu.edu/news/cancelled-bull%E2%80%99s-eye-4-h-club-fall-session

    requirements to keep our communities healthy. ...

  4. Our challenge: ‘To care for each other along the way’

    https://cfaes.osu.edu/news/videos/our-challenge-%E2%80%98-care-for-each-other-along-the-way%E2%80%99

    ...

  5. Grain Storage Webinar

    https://cfaes.osu.edu/news/events/grain-storage-webinar

    Manager website following the program. The recording will be located at  ...

  6. The Second Pandemic: Understanding and Challenging the Rise in Anti-Asian Racism in the Wake of COVID-19

    https://cfaes.osu.edu/news/events/the-second-pandemic-understanding-and-challenging-the-rise-in-anti-asian-racism-in-the-2

    experienced heightened levels of verbal and physical aggression and attacks. Nationally, our country is seeing ...

  7. 2020 CFAES Distinguished Senior Award Recipients

    https://students.cfaes.ohio-state.edu/node/4378

    the university and our nation while in the midst of the COVID-19 pandemic, it is essential that we ... remain flexible to assure our community stays well and safe, therefore the in-person recognition event ... Amber R. Zehringer Department of Food Science and Technology Food Business Management Greenville, OH ...

  8. Alumni in the News

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/july-2020/alumni-news

    Our alumni are out in the world making great things happen.  If you see alumni in the news, let us ... Production & Management 1985- Russell A. Brode Skylar Buell  BSAGR Agricultural Communications 2020- ... Teacher of Purdue's first meat science course reflects on lifetime of research    Dr. Laura Lindsey  ...

  9. Ohio youth selected for National 4-H Young Alumni Advisory Committee

    https://ohio4h.org/newsletter/ohio-4-h-highlights/august-2020/ohio-youth-selected-national-4-h-young-alumni-advisory

    “The betterment of this program will in turn adequately prepare our youth to be the future leaders we ...

  10. Welcome to Our New Graduate Students: Theresa and Louceline!

    https://soilfertility.osu.edu/news/welcome-our-new-graduate-students-theresa-and-louceline

    fertilization programs to decrease nutrient run-off, ecological weed control using interspecific competition and ... seed bank monitoring. Current research interests involve developing and improving soil health ... methodologies and exploring how different management practices affect soil health and ecosystem services, ...

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