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  1. Dr. Yael Vodovotz

    https://fst.osu.edu/our-people/dr-yael-vodovotz

    adjuvant to traditional cancer therapies. “Crops to the Clinic” is a theme that describes our research ... Assistant Professor at Baylor Medical School, part of the National Space Biomedical Research Institute. She ...

  2. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    Professor and was promoted to Professor in 2014. In 2016, he relocated his research program to The Ohio ... Award for Lipid and Flavor Science in 2018. His research efforts focus on characterizing chemical ... His program is based on a utility inspired fundamental research platform with an overarching goal to ...

  3. Jacqueline Wilkins, Ph.D.

    https://extension.osu.edu/people/jacqueline-wilkins-phd

    operations. Jackie also has experience in the public sector as the owner of a business management consulting ... entities, and for-profit businesses. Jackie's research interests include prevention education, family ... federal funding to conduct research and provide prevention programming for Ohio's children and ...

  4. Cheryl Buck

    https://extension.osu.edu/people/cheryl-buck

    Cheryl Buck Communication Manager, Executive Assistant Ag Admin Building- room 3, Columbus and Old ... processes, and facilitate interpretation of and compliance with branding requirements, web content management ... Science: program coordinator OFA – an Association of Floriculture Professionals: manager – communications ...

  5. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    FDSCTE 5330 Covers the essentials of food plant operations from a business and management, rather ... Technology Major: Food Business Management FST Graduate Program Food Science and Technology ...

  6. Dr. Farnaz Maleky

    https://fst.osu.edu/our-people/dr-farnaz-maleky

    http://u.osu.edu/maleky.1/ 614-688-1491 319 Parker Food Science and Technology Building Research Interest:My research focuses ... systems, my research establishes structure-function relationships for food products. This will propose new ...

  7. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    research is focused on the chemistry and functionality of flavonoids, with emphasis on anthocyanins. Her ... research has generated over 100 peer-reviewed publications, 3 books and 6 patents. She has received many ... awards for research and teaching including the 2011 TechColumbus Outstanding Woman in Technology, the ...

  8. David Civittolo, Associate Professor

    https://comdev.osu.edu/people/david-civittolo-associate-professor

    primary research interests include strategic planning for economic development organizations and ... conducting business retention and expansion surveys for Ohio communities. His research also addresses ... his work with Extension, Civittolo was employed as a village manager for numerous communities in ...

  9. Dr. Christopher Simons

    https://fst.osu.edu/our-people/dr-christopher-simons

    Sensory Research function at Givaudan Flavors Corp. and joined the faculty in the Department of Food ... Science and Technology at the Ohio State University in 2013. Dr. Simons’s research interests use ... ultimately, behavior. One outcome of this research is to identify the neural and physiological correlates ...

  10. A Field Guide to Identifying Critical Resource Concerns and Best Management Practices for Implementation

    https://extensionpubs.osu.edu/a-field-guide-to-identifying-critical-resource-concerns-and-best-management-practices-for-implementation/

    Private and public dollars to address erosion and nutrient-loss concerns from agricultural ... production fields are limited. A cost-effective way to reduce erosion and nutrient loss is to identify field ... situations that have higher risk critical resource concerns and then match best management practices (BMPs) ...

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