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  1. Brewing Science

    https://fst.osu.edu/courses/fdscte-2410

    FDSCTE 2410 Science and practices of beer production including hop and barley cultivation, the ... Technology Major: Food Business Management Food Science and Technology ...

  2. A Day in the Woods Series 'Forest Ecology' Webinar

    https://ocvn.osu.edu/events/day-woods-series-forest-ecology-webinar

    This virtual workshop has two parts – the first will explore the role that our woodlands can have ... in enhancing our physical and mental health and the second will provide an introduction to the ...

  3. Food Safety Manager Online Training for Level 2 ServSafe

    https://mahoning.osu.edu/news/serv-safe-training

    Food Service Managers and Food Handlers at restaurants; convenience stores; grocery stores; school food ... standards as set by the Ohio Department of Health as Level II Certification in Food Protection Manager ...

  4. Beef Quality Assurance

    https://mahoning.osu.edu/events/beef-quality-assurance-9

    our office.  For any questions, contact Haley Shoemaker at 330-967-7249 or shoemaker.306@osu.edu ...

  5. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, Agricultural, and ... sensorial properties.” Known internationally for his research on high-pressure and other types of nonthermal ... Engineering. Other members of the CFAES research team include Ahmed Yousef, professor of food microbiology; ...

  6. Healthy Aging Network Telecast

    https://fcs.osu.edu/programs/healthy-relationships-0/aging/healthy-aging-network-telecast

    Self-Management and Complex Care, Ohio State University go.osu.edu/healthyagingtelecastactiveinwintermonths Tips ... for Managing the Holidays for Families Living with Alzheimer’s Guest:  Karen Rose, PhD, professor in ... the College of Nursing, and director of the Center for Healthy Aging, Self-Management and Complex ...

  7. Can My Woodlot be a Solution to Climate Change? Webinar

    https://ocvn.osu.edu/events/can-my-woodlot-be-solution-climate-change-webinar

    how they sequester carbon, how forest management affects sequestration and the types of forest related ...

  8. May 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights

    spring semester graduation. Congratulations and best of luck to our new alumni. During our department’s ... Balasubramaniam's research in high pressure processing (HPP) was highlighted in the May Issue of Chemical ... Engineering Progress magazine. Dr. Sheryl Barringer’s research with garlic was featured in an article on ...

  9. Communication and Conflict Management online

    https://leadershipcenter.osu.edu/events/communication-and-conflict-management-online

    Conflict is a part of our daily lives at work or at home. How we manage conflict has a direct ... specifically, you'll learn- • How conflict is negative and how conflict can be positive in our management ... impact on how fulfilled we feel about our work, the quality of work, and the quality of work from our ...

  10. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    Institute of Food Technologists (IFT) Research and Development Award. This achievement award celebrates his ... innovative research in food engineering, including his multidisciplinary research and industrial outreach, ... receiving the 2021 Lumley Interdisciplinary Research Award. His collaborative research team also included ...

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