Site

Search results

  1. Wilson Joins The Ohio State University's Department of Animal Science

    https://ansci.osu.edu/news/wilson-joins-ohio-state-universitys-department-animal-science

    nutrition research. Dr. Wilson completed his graduate education at the University of Illinois (M.S. in 2012 ...

  2. FST Special Edition Newsletter- 2021 Summer Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-summer-graduation

    learning and conducting research during a global pandemic. Reduced in-person classes and  virtual classes ... the daily existence for students at The Ohio State University. We could not be prouder of the way our ... unprecedented time in history. Our students displayed versatility in the face of adversity, and we are confident ...

  3. The Ohio Watershed Leaders (OWLs) Conference

    https://ocvn.osu.edu/events/ohio-watershed-leaders-owls-conference

    The Ohio Watershed Leaders (OWLs)Conference sponsored by the Water Management Association of ...

  4. Dr. Bala Balasubramaniam named the 2021 IFT Research and Development Award recipient

    https://fst.osu.edu/about-us/multimedia/dr-bala-balasubramaniam-named-2021-ift-research-and-development-award-recipient

    ...

  5. Dr. Benjamin M. Bohrer

    https://ansci.osu.edu/our-people/dr-benjamin-m-bohrer

    University of Guelph in Ontario, Canada. Research Interests: The Bohrer research group focuses on several ... research themes within the meat science and muscle biology discipline. Current and past research themes ... evaluation of further processed meat products Nutrient density and nutritional quality of protein foods ...

  6. 2021 OPHI Symposium

    https://ocvn.osu.edu/events/2021-ophi-symposium

    This year, our biennial Symposium will be a free, completely online event. The event's theme ... is "Sustaining Our Ecosystems and Connections to the Outdoors," featuring naturalist Harvey ... Prerecorded talks will be available on our YouTube page on August 1 and a live keynote address will be held on ...

  7. Key Mastitis Control Points for Best Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/key-mastitis-control-points-best-milk-quality

    cells per mL. Research studies have shown that milk SCC of equal or more than 200,000 per mL is ... soil on the teats, and counts higher than 100 cfu/mL usually indicate poor milking practices, dirty ... clean water promotes normal rumen function, high feed intake, digestion, and nutrient absorption- ...

  8. USDA Releases July Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/usda-releases-july-dairy-outlook

    University Extension The United States Department of Agriculture Economic Research Service (USDA-ERS) ... Budgets available at: https://farmoffice.osu.edu/farm-management/farm-budgets, and the Ohio State ... https://farmprofitability.osu.edu/. Sources: USDA Economic Research Service Livestock, Dairy, and Poultry Outlook, July 2021 ...

  9. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    Agriculture, Agricultural Research Service in 2001 with more than five years of research and management ... the 2021 IFT Research and Development Award recipient.  The IFT Achievement Awards recognize an ... individual or team for remarkable contributions in research, applications, and service in the food science ...

  10. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    that we’re used to putting in our mouths. In this study, the researchers used less familiar floral ... This story was written and published by Ohio State Research News Researchers study sense of smell ... the substances that meet the mouth. Olfaction, our sense of smell, is a major contributor to how we ...

Pages