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Undergraduate

https://fst.osu.edu/undergraduate

Technology, Food Business Management (FBM), and Culinary Science. Our majors offer students hands-on ... , Sensory Scientist, Research Chef, Regulatory Compliance Officer, and many more! Most of our students earn ... experience in the laboratory and our state-of-the-art processing facilities, opportunities to network with ...

Diseases of Field Crops

https://plantpath.osu.edu/plntpth-5140

PLNTPTH 5140 Key diseases that impact crop plants with emphasis on identification, management and ... field evaluations of management strategies. Video-linked Columbus-Wooster. Prereq: Two courses in the ...

Research with Distinction

https://plantpath.osu.edu/courses/plntpth-4999

PLNTPTH 4999 Conducting and reporting Research with Distinction (non-Honors). Prereq: CPHR 3.0 or ... above, and GPA 3.0 or above in major, and submission of Research Plan to College Office, and permission ...

Food Plant Management

https://fst.osu.edu/courses/fdscte-5330

FDSCTE 5330 Covers the essentials of food plant operations from a business and management, rather ... Food Business Management FST Graduate Program Food Science and Technology ...