Endowed Chairs and Distinguished Professors
a three-pronged approach to food safety: research to promote food safety; outreach in terms of getting the ... research news out to the food processing industry and informing consumers to improve food safety; and ... Ph.D. in Food Science from University of Wisconsin-Madison. He worked as a postdoctoral researcher at ...
October 2022 Department Highlights
governments, and secure the nation’s food supply for the future. Healthline featured research published in the ... Campanella. The research found that the protein in meat alternatives made from wheat and soy may not be ... resource produced by Ohio State University Extension. Research on flavor volatiles from the lab of Dr. ...
Dr. Ahmed Yousef
from University of Wisconsin-Madison. He worked as a postdoctoral researcher at the University of ... suitable for applications in food preservation. Since the late 1990s, Dr. Yousef and his research team have ... ozone research also led to developing methods to decontaminate spinach, apples, and other fresh produce. ...
FoodS.U.R.E. Undergraduate Student Research
FoodS.U.R.E. is an exciting initiative that engages undergraduates at all ranks in research. We ... believe that conducting research enhances the learning experiences of students through: 1. Understanding ... solving techniques 4. Enabling interaction with faculty mentors and others doing research 5. A better ...
August 2022 Department Highlights
individuals and their contributions to food science and technology as well as their support of our department ... and The Ohio State University. The department hosted their annual graduation party and celebrated our ... of the people who supported them. Congratulations and best of luck to our newest alumni. NBC Nightly ...
September 2022 Department Highlights
research with high pressure processing was featured as one of ten Buckeye Innovators in the Ohio State ... 102:2738–2748; https://doi.org/10.3168/jds.2018-15342 ” Dr. Sheryl Barringer’s research into odor neutralizing ... Camacho, Flavor Research and Education Center October 12 FST Seminar Series Dr. Chibuike ...
cognitive health Research Summary Our lab is chiefly interested in selective metabolic modulators in the ... Science and Technology Building 2015 Fyffe Road Dr. Belury’s research interests are investigating the ... Austin, 1992 BS, Nutrition, University of Texas, Austin, 1987 Research Interests Adult Development and ...
David Brown receives CFAES Distinguished Alumni Award
Technology. David’s career included work in quality assurance at Gerber Products as well as work in research ...
research companies, such as Abbott Nutrition, Battelle, The J.M. Smucker Co., and Nestlé. Our graduates ... Science and Technology, Food Business Management, or Culinary Science. Food Science and Technology is ... a multi-disciplinary field that applies fundamental scientific principles to the research, development, manufacture, ...
FST Special Edition Newsletter – 2022 Summer Graduation
Congratulations FST SU22 Graduates! Our summer 2022 graduating students have been given an ... Business Management] Cameron Jordan – My favorite memory at OSU (so far!) was getting to go to Ireland to ... present my research on cannabinoids. It was my first time out of the country, and I would like to thank my ...