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  1. Graduate Seminar

    https://fst.osu.edu/courses/fdscte-8991

    FDSCTE 8991 Discussion of current topics and research findings in food science. Prereq: Grad ...

  2. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    Brian Waters In Person Columbus Major: Culinary Science Major: Food Business Management Food Science and ...

  3. Alcohol and Society

    https://fst.osu.edu/courses/fdscte-459701

    Technology Major: Food Business Management Food Science Elective Food Science and Technology ...

  4. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    Person Columbus Major: Food Science and Technology Major: Food Business Management FST Graduate Program ...

  5. Honors Research with Distinction

    https://acel.osu.edu/courses/agrcomm-4999h

    AGRCOMM 4999H Conducting and reporting research with distinction. Students are expected to present ... at the CFAES Undergraduate Research Forum and the University's Denman Undergraduate Research ...

  6. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate Program ...

  7. Food Fermentations

    https://fst.osu.edu/courses/fdscte-5430

    Management FST Graduate Program Food Science and Technology ...

  8. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    Food Science and Technology Major: Food Business Management Food Science and Technology ...

  9. Applied Food Product Development

    https://fst.osu.edu/courses/fdscte-5721

    Science and Technology Major: Food Business Management Food Science and Technology ...

  10. Food Laws and Regulations

    https://fst.osu.edu/courses/fdscte-5320

    compliance/investigations/enforcements, crisis management, recall, Ohio State food laws. Prereq: 2400 (401), or Grad standing, or ...

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