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  1. Undergraduate Research

    https://plantpath.osu.edu/courses/plntpth-4998

    PLNTPTH 4998 Conducting research. Prereq: CPHR 3.0 or above, and GPA 3.0 or above in major, and ...

  2. Plant Pathology Seminar

    https://plantpath.osu.edu/courses/plntpth-8899

    PLNTPTH 8899 Covers various ongoing research topics presented by current graduate students and ...

  3. Volunteer and Human Resource Management

    https://acel.osu.edu/courses/comldr-5335

    COMLDR 5335 Introductory skills in volunteer and human resource management for working in ...

  4. Youth Organizations and Program Management

    https://acel.osu.edu/courses/comldr-5350

    COMLDR 5350 Introduction to and analysis of youth organizations and youth program management ...

  5. Undergraduate Research

    https://acel.osu.edu/courses/ase-4998

    ASE 4998 Conducting and reporting an undergraduate research project. Prereq: Permission of ...

  6. Undergraduate Research

    https://acel.osu.edu/courses/comldr-4998

    COMLDR 4998 Conducting and reporting an undergraduate research project. Prereq: Permission of ...

  7. Dr. Christopher Simons

    https://fst.osu.edu/our-people/dr-christopher-simons

    Sensory Research function at Givaudan Flavors Corp. and joined the faculty in the Department of Food ... Science and Technology at the Ohio State University in 2013. Dr. Simons’s research interests use ... ultimately, behavior. One outcome of this research is to identify the neural and physiological correlates ...

  8. Honors Research with Distinction

    https://plantpath.osu.edu/courses/plntpth-4999h

    PLNTPTH 4999H Conducting and reporting research with Distinction. Au, Sp, Su Sems. Prereq: Honors ...

  9. Undergraduate Research

    https://acel.osu.edu/courses/agrcomm-4998

    AGRCOMM 4998 Conducting and reporting an undergraduate research project. Prereq: Permission of ...

  10. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    Management FST Graduate Program Food Science and Technology ...

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