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  1. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    pressure, and nutrient deficiencies), research has shown a positive relationship between corn yield and the ... Factors affecting crop production include genetics, environment, and management practices (G ... these challenges through management decisions. Drought and High Temperatures An increased frequency of ...

  2. Timber Theft in Ohio

    https://ohioline.osu.edu/factsheet/F-97

    Timber Tax Website. (2013). "Tax Management for Timberland Owners." [Online]. Available: ...

  3. Alumni Career Spotlight: Michael Keeler

    https://senr.osu.edu/node/11338

    Michael Keeler Natural Resource Management '20 Founder and Principal, Ohio Native Concepts, ... LLC As an undergraduate student, Michael studied Natural Resource Management and completed his degree ... specializes in native plant gardens, ecological restoration, and invasive species management. I work with ...

  4. Using Local Woodlot Lumber

    https://ohioline.osu.edu/factsheet/F-9-03

    shelter, fire, and in war, making wood an integral part of our civilization. We use wood because it is easy ...

  5. Alumni Career Spotlight: Krystal Pocock

    https://senr.osu.edu/node/11336

    Research and Education building, and maintain all of our teaching and field equipment. Additionally, ... I manage 3-5 student interns, maintain research monitoring equipment on site, and conduct field sampling ... student. I spent most of my summers conducting field research for a project aimed at understanding nutrient ...

  6. Shared Harvest

    https://darke.osu.edu/news/shared-harvest-11

    or groceries to needy families through our network of food pantries, soup kitchens and shelters; ... distributes food each weekend to 3,400 children who exhibit chronic signs of hunger through our BackPack ...

  7. Graduate Exit Seminar- Ashlyn Halseth

    https://senr.osu.edu/events/graduate-exit-seminar-ashlyn-halseth

    achieving these objectives, our research will contribute to illuminating the complex host-parasite dynamic ...

  8. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    costs, but if done properly, it preserves more nutrients and fresh flavor. Freezing slows the growth of ... safely refrozen; however, a loss of quality and nutrients is possible. Keep an inventory and use the ...

  9. Improving Crop Productivity

    https://darke.osu.edu/events/improving-crop-productivity

    improving crop productivity. Topics include planting depth, fertilization, seeding rate, and other ...

  10. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    composition. Let's go through our report and look at the differences between each nutrient and determine ... how we might use these forages. As we consider the nutrient levels in our hay, we should consider the ... (158) can meet most of the nutrient requirements for our cattle. The three other hay sources will need ...

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