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  1. Private Applicator-Pesticide & Fertilizer Recertification

    https://greene.osu.edu/events/private-applicator-pesticide-fertilizer-recertification-0

    See Flyer for information ...

  2. Spotted Lanternfly Workshop

    https://ocvn.osu.edu/events/spotted-lanternfly-workshop

    maples and black walnut.  It could seriously impact Ohio's grape, orchard, hops and logging ... industries. Learn more about identifying, monitoring and managing this serious invasive pest. ...

  3. Office Closed for the Holiday Season

    https://greene.osu.edu/news/office-closed-holiday-season

    Our office will be closed December 23, 2022 through January 2, 2023     ...

  4. Office Closed

    https://greene.osu.edu/events/office-closed-26

    Our office will be closed from December 23, 2022 through January 2, 2023. Will will reopen with ...

  5. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    certified through the ServSafe Food Protection Manager Certification Exam, which is accredited by the ... certification. ServSafe MANAGER CERTIFICATION The ServSafe Manager Certification (previously level 2) verifies ... that a manager or person in charge has sufficient food safety knowledge to protect the public from ...

  6. OCVN Franklin County 2022

    https://ocvn.osu.edu/events/ocvn-franklin-county-2022

    join our list serv at  https://ocvn.osu.edu/about-ocvn Cost: $ 100.00 The course is now full. We will ... modules.  The session topics include Ohio’s birds, geology, soils, forests, mammals, water resources, ... 5:30—8:00 PM (Soils) OSU Extension Office, Franklin County; 12/7/2022 Wed 5:30—8:00 PM (Climate Change) OSU ...

  7. Local Foods

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/local-foods

    Sales in Response to COVID-19 Part 4: Farm Sales through Online Platforms and CSA Part 5: Managing ...

  8. Online Food Safety Course

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/online-food-safety

    certification is Managers Training (previously Level 2). This course and the proctoring fee are $150, an ... TAP series Food Protection Manager training. Step 4: Schedule* proctored exam ServSafe Exam Proctoring ...

  9. Office Closed from 8:00am to 1:00pm

    https://greene.osu.edu/events/office-closed-800am-100pm

    Our office will be closed November 7 from 8:00am to 1:00pm. ...

  10. Agronomy Programs

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/agronomy/agronomy-programs

    4 – Cover Crop Management, Hans Kok February 18 – Compaction Solutions, Scott Shearer February 25 – Soil ... spring to complete planting, spraying, and fertilizing. This series presents research results and ... Disease Management Options for Today’s Weather, Pierce Paul and Aaron Wilson February 18- Managing Water ...

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