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  1. Maranda Berger

    https://hcs.osu.edu/maranda

    Spring 2025 Research Focus: My research in the Turf Lab is inducing drought on Bentgrass and seeing how ... Buckeye community. Ohio State being the forefront of groundbreaking research is another reason for me to ...

  2. Jason Hollick

    https://hcs.osu.edu/our-people/jason-hollick

    Research Focus: My research is focused on understanding the effects of grafting alter nutritional status ... working to determine the effects of rootstocks on supply of nutrients to grafted watermelons. Why OSU? ... I chose graduate school at OSU HCS because of the great research facilities located right on main campus ...

  3. Betsy Cunningham

    https://hcs.osu.edu/our-people/betsy-cunningham

    Autumn 2025 Research Focus: My research will be focused on weed control. I will be looking at using cover ...

  4. Dr. Osler Ortez

    https://hcs.osu.edu/our-people/dr-osler-ortez

    Agronomic management in corn production: Planting date and hybrid selection, see our featured project on ... Dr. Osler Ortez Assistant Professor- Corn & Emerging Crops 50% Extension | 30% Research | 20% ... systems, on-farm research, extension and outreach Dr. Osler Ortez comes from backgrounds of coffee ...

  5. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... managers, operators, and owners with updated principles of safe food handling. ...

  6. HCS Alumni Spotlight: Nate McKinniss

    https://hcs.osu.edu/nate

    small/miscellaneous tasks which then turned into beginning our first summer job working on the golf course. I admired ... the Program Manager of The Ohio Program, Mike O’Keeffe, for presenting the opportunity to partner with ... daily operation will achieve our goal of providing an exceptional product. Together, we ensure that all ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... managers, operators, and owners with updated principles of safe food handling. ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... managers, operators, and owners with updated principles of safe food handling. ...

  9. HCS Alumni Spotlight: Matt Foertmeyer

    https://hcs.osu.edu/alumni-matt

      from our department.  Foertmeyer & Sons Greenhouse operates under a rather unique business model. ... and Michigan. This past year our program was able to help schools raise over 3.2 million dollars for ... their various needs. All in all, since our founding in 1988, the Foertmeyer & Sons fundraising ...

  10. Sun Safety

    https://fcs.osu.edu/programs/healthy-people/sun-safety

    Sun Safety Ultraviolet (UV) rays are part of our atmosphere and can damage the DNA of our skin. ... worse and cannot be reversed. Research shows that up to 80% of visible skin changes attributed to aging ... your skin from UV rays. Our Educators also offer interactive lessons and educational resources on ...

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