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  1. Ohio Senate Passes Algae Control Legislation

    https://farmoffice.osu.edu/blog/thu-02192015-421pm/ohio-senate-passes-algae-control-legislation

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  2. Managing Pollutant Discharge Risk on Farms

    https://farmoffice.osu.edu/webinars/managing-pollutant-discharge-risk-farms

    Thursday, February 12, 1- 2 pm EST *Archived recording will be here once available* ...

  3. Research

    https://fst.osu.edu/research

    Pioneering World-Class Research Functional Foods • Non-Thermal Food Production Technology • Food ...

  4. Ohio House Passes Bill to Create Fertilizer Applicator Certification Program

    https://farmoffice.osu.edu/blog/mon-04142014-1321/ohio-house-passes-bill-create-fertilizer-applicator-certification-program

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  5. First bill introduced to address Lake Erie algae problem

    https://farmoffice.osu.edu/blog/tue-08192014-1046am/first-bill-introduced-address-lake-erie-algae-problem

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  6. Manure Regulation in Ohio

    https://farmoffice.osu.edu/blog/tue-09302014-849am/manure-regulation-ohio

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  7. Revisions Coming to the Ohio Agricultural Pollution Abatement Program?

    https://farmoffice.osu.edu/blog/sun-10312010-2142/revisions-coming-ohio-agricultural-pollution-abatement-program

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  8. Snack Food Association's Quality and Innovation Management Course

    https://fst.osu.edu/about-us/events/snack-food-associations-quality-and-innovation-management-course

    This five-day course is co-sponsored by Snack Food Association, CIFT, and The Ohio State University FIC. This course, named after Dr. Wilbur A. Gould, former SFA Food Technologist and Professor Emeritus, combines classroom lectures from the leading expert ...

  9. Multimedia

    https://fst.osu.edu/about-us/multimedia

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