Research and Frost Update
Monday, May 20, 2013 Newsletter/TGE ...
OSU at IFT mixer
sure to stop by our booth at the Expo – we’re booth #1373. ...
OARDC's Distinguished Senior Faculty Research Award recipient Dr. Steven Schwartz
Snack Food Association's Quality and Innovation Management Course
This five-day course is co-sponsored by Snack Food Association, CIFT, and The Ohio State University FIC. This course, named after Dr. Wilbur A. Gould, former SFA Food Technologist and Professor Emeritus, combines classroom lectures from the leading expert ...