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  1. Smith-Lever Act Centennial Celebration

    https://washington.osu.edu/news/smith-lever-act-centennial-celebration

    Extension System, will be celebrated in 2014. Activities this year will highlight our past and focus on the ... current application of Cooperative Extension’s mission and vision as we move into our next century. ...

  2. Faculty Profile: Katrina Cornish

    https://fabe.osu.edu/about-us/multimedia/faculty-profile-katrina-cornish

    Katrina Cornish is an Ohio Research Scholar and Endowed Chair in Bioemergent Materials with the ... College of Food, Agricultural, and Environmental Sciences. Her laboratory works in research and ...

  3. Seminar AU '13

    https://fabe.osu.edu/node/2055

    semester.  His research focuses on improving the efficacy of treatment wetlands.  He  developed several ... highlights from my research in treatment wetlands and talk about several tools and techniques used. ...

  4. Culture Matters: Managing Unconscious Bias

    https://cfaes.osu.edu/news/events/culture-matters-managing-unconscious-bias

    Cultural Intelligence (CQ) is the capability to relate and work effectively in culturally diverse situations. It involves going beyond existing notions of cultural sensitivity and awareness in order to work and relate with people and projects across cultu ...

  5. Tri-State Diversity Conference

    https://cfaes.osu.edu/news/events/tri-state-diversity-conference

    Pre-conference workshop on Feb. 19; main conference Feb. 20-21. The theme is “Celebrating our ...

  6. Nutrient Management Plan Writing Workshop

    https://hardin.osu.edu/events/nutrient-management-plan-writing-workshop-0

     Please RSVP by contacting Jessie Schulze at 419-782-4771 or schulze.72@osu.edu and provide your name, county, phone number, date, and AM or PM for your arrival. We will accept farmers on a first come, first served basis in the AM (9-12) and PM (12-3). Qu ...

  7. Nutrient Management Plan Writing Workshop

    https://hardin.osu.edu/events/nutrient-management-plan-writing-workshop

     Please RSVP by contacting Jessie Schulze at 419-782-4771 or schulze.72@osu.edu and provide your name, county, phone number, date, and AM or PM for your arrival. We will accept farmers on a first come, first served basis in the AM (9-12) and PM (12-3). Qu ...

  8. Nutrition

    https://agnr.osu.edu/programs/animals/beef-cattle-team/beef-library/nutrition

    pdf Bull Nutrition and Management pdf Beef Cow Nutrition pdf Cheapest Mineral Isn't! pdf Corn ...

  9. 3 C's Food Pantry SNAP-Ed Class- Protein

    https://washington.osu.edu/events/3-cs-food-pantry-snap-ed-class-protein

    Too Hot for Protein? Not! Yep, it has been a hot spring and summer, but we still need our protein. ...

  10. Tunnel UMC Free Meal Site SNAP-Ed Class- Protein

    https://washington.osu.edu/events/tunnel-umc-free-meal-site-snap-ed-class-protein

    Too Hot for Protein? Not! Yep, it has been a hot spring and summer, but we still need our protein. ...

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